First name always, second name hungry! If you’re anything like us, when it comes to travel, you choose your destinations based on what food is on offer.

Whilst we’ve been exploring Route YC, from the best dog friendly routes, unearthing luxury gems or being young at heart, we’re yet to discover whether or not there’s something to whet the appetite of a foodie?

Spolier alert, YES! Here, Laura Bartlett explores why Robin Hood’s Bay is a foodie’s paradise…

Author

Northern girl Laura is the epitome of a true entrepreneur. Laura’s spirit for adventure and passion for people blaze through House of Coco. She founded House of Coco in 2014 and has grown it in to an internationally recognised brand whilst having a lot of fun along the way. Travel is in her DNA and she is a true visionary and a global citizen.

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