Hostal Sa Rascassa Opens Up Costa Brava To The Curious Traveller
The Costa Brava Girona area of Catalonia is one of the world’s best-known gastronomy regions. However, memorable food and hospitality experiences do not have…
#CocoCouples: Nature Meets Design at Hotel Mas La Ferreria, La Garrotxa
Our #CocoCouples love spending quality time outdoors. An overnight stay at Hotel Mas La Ferreria, a delightful family-run boutique property provided an excellent opportunity…
#CocoCouples: The Flamenco Festival Gala Performance Everyone Should See
From 2-14 July, Flamenco Festival swept into London with captivating fluidity, passion and precision. #CocoCouple, Eulanda and Omo, attended the Gala Flamenca show at…
The Flowering Dolomites – Hiking, Gastronomy and Culture in Northern Italy
The well-documented challenges facing tourism in Venice create exciting opportunities for travellers open to discovering other gems in northern Italy. Only a two-hour drive…
Five Immersive Food Experiences to Try At Shangri-La’s Le Touessrok Resort and Spa, Mauritius
If you’re looking for a bit more than the chance to soak in the sun on a relaxing holiday on an Indian Ocean island,…
Find Your Personal Paradise at Shangri-La’s Le Touessrok Resort and Spa, Mauritius
The Indian Ocean island of Mauritius has been described as ‘brochure perfect’ and for good reason too. A luxury holiday experience at Shangri-La’s Le…
UNICO 20° 87°: Redefining All Inclusive Travel in Mexico’s Riviera Maya
Five-star UNICO 20°87° Riviera Maya, Mexico seeks to boldly redefine the all-inclusive resort experience by providing an immersive and authentic experience of the region….
Luxury Travel with a Cause at UNICO 20˚87˚ Hotel Riviera Maya, Mexico
Spring is upon us and that usually means lots of new and exciting adventures here at House of Coco. Team Coco recently went to…
5 Tips to a Successful Fasnacht in Basel, Switzerland
If you tend to associate the word ‘carnival’ with warm weather, palm trees, and Caribbean islands, it’s time to consider a few other options,…
#CocoKitchen: A Taste of Spain with Nieves Barragán’s Monkfish Tempura
On the menu at this month’s London Restaurant Festival, this tempting monkfish tempura recipe is sure to be a hit with diners. Nieves Barragán, Chef…