Located along the southern edge of the Californian Central Coast is the super scenic, Monterey County.  This beautiful seaside city was made famous by writer, John Steinbeck whose novel, Cannery Row was inspired by the renowned, waterfront thoroughfare lined with former sardine factories that is now home to hotels, shops, and restaurants.

What makes Monterey worth a visit is the plethora of things to do.   Whether you are looking for adventure, want to explore the local marine life, enjoy a taste of the local wine or kick back with a book on the beach there is something for everyone.

Just further along Highway 1 (which reopens in April) is the neighbouring town of Carmel-by-the-Sea, a charming picture postcard destination that packs some punch for its size. 

Carmel’s romantic cobblestone streets are brimming with art galleries, great places to eat and boutique shops.  The main stretch of road runs from downtown directly to the sugar-white beach.  The town is jam packed with culture, unique backstories and film buffs will also be excited to discover that Clint Eastwood who served as mayor of Carmel resides here, and is often seen dining in Michelin Starred, Aubergine restaurant. 

One of the best times to visit is towards the end of summer. It’s less crowded and you can still expect balmy weather.  Start in Carmel before exploring Monterey Bay and the surrounding area.

Where to stay

Just a stone’s throw from the beach and a short stroll from the shops and restaurants, is the Carmel Beach Hotel.  The hotel opened in 2023 and is one of six new boutique hotels in the town.  The vibe here is laid back luxury, this intimate property has just 26 rooms and three suites.  My room was contemporary and spacious, with fresh whitewashed walls and bedding with accents of marine blue taking inspiration from the ocean.  The large bathrooms comprise of double vanity units, shower and a free-standing roll top bath.  There’s a pretty courtyard restaurant, cocktail bar, spa and gym.  The staff are friendly and deliver a personal seamless service you don’t get from big faceless chains.  During my stay I was running late for a dinner reservation and the manager personally drove me to a local restaurant. 

The breakfast here is fabulous, both mornings I had it delivered to my room.  A cute basket of continental delights are served alongside your preferred hot dish.  The eggs were cooked to perfection, toast still warm and bacon crispy.   

The location makes it ideal for sunset walks and picnics on the beach.  

The Monterey Plaza Hotel & Spa sits on stilts directly above the crashing surf of the Pacific and in the prime location of Cannery Row.  The hotel is plush with lots of polished marble, soft carpet, dark wood and large ceiling to floor windows that look out over the bay.  The rooms are spacious and have a similar classic design and décor that continues throughout the hotel. 

When it comes to dining you are spoiled for choice.  There’s lobby café’s, excellent room service and for more casual cuisine guest can head to Schooners, there’s a heated deck and uninterrupted views of the ocean.   The menu includes classic American staples making it the perfect choice for breakfast or a light bite. Coastal Kitchen offers fine dining.  Executive Chef Michael Rotondo serves an ever-evolving tasting menu that showcases the culinary treasures from the region.

The adult only spa is decadent retreat for those looking to relax after a day exploring.  Located on the roof, with dramatic panoramic views from the sundeck, there are two outdoor hot tubs, a steam room and indoor sauna. There is also a gym.

Eat and drink

Chez Noir’s French inspired menu showcases innovative, seafood-centric dishes that have earned them a well-deserved Michelin star.  The menu boasts a fusion of flavours, from tantalizing appetizers to decadent desserts. Highlights include their perfectly seared scallops and the melt-in-your-mouth chocolate fondant. The staff’s knowledge and passion for each dish add a personal touch, making Chez Noir a must-visit for those who appreciate culinary artistry.

Lucia restaurant at Bernardus Lodge and Spa is nothing short of spectacular.  Situated in the Carmel Valley it’s nestled on the grounds of rolling vineyards, olive orchards and 28 acres of fragrant lavender.  With beautiful vistas, tables at Lucia are sought after.  Slick service and a menu dedicated to delicious farm to table fare is what sets Lucia apart from other restaurants.  The wood brick pizzas are divine, the seasonal salads are served like a work of art and the larger plates source prime cuts of meat and market fish. Choose from a selection of wines from the Bernardus vineyard to accompany your meal.

For a seafood feast that celebrates the bounty of the ocean, Salt Wood Kitchen & Oysterette is the place to be. This award-winning upscale seafood restaurant is a short drive from Monterey Bay, and exudes coastal charm with a menu that pays homage to the region’s maritime heritage. The raw bar is a standout, featuring an array of oysters and an abundance of seafood. The wood-fired grill adds a smoky richness to dishes like the grilled octopus and honey glazed duck. The casual yet sophisticated atmosphere, coupled with the welcoming staff, makes Salt Wood Kitchen & Oysterette a go-to spot for those craving a seafood extravaganza.

What to do

While staying in Monterey you must pay a visit to the Monterey Bay Aquarium who are celebrating their 40^th anniversary in October.  Here, you can see leopard sharks meander through kelp forests and sea turtles bobbing amongst schools of colourful fish.  Floor to ceiling tanks span two floors at one of the largest aquarium exhibits in the world.  There are interactive experiences, a variety of behind-the-scenes tours (some of which allow visitors to feed penguins) and touch pools, where you can get close to sea cucumbers, bat rays and tide-pool creatures.  This is no run of the mill aquarium, and it’s easy to see why it’s one of the biggest tourist attractions in the region, it showcases more than 35,000 animals and plants representing over 550 species.   

Embark on a wine adventure like no other with Kombi Wine Tours, where vintage style meets exquisite vintages. Board the classic VW Kombi, ‘Sweet Pickle’ and journey through the scenic vineyards and wineries of Monterey, indulging in a curated selection of wines from the region. You’ll be collected from your hotel by their knowledgeable guide, Steve who will keep you entertained with the inside track on all things Monterey.  Expect to stop off at some of the finest wineries along the coast, make sure you call in to Galante Vineyards tasting room to see Jack!

Monterey Bay is California’s best location for viewing whales, great white sharks and spotting an abundance of marine life including dolphins, jellyfish and sea lions.  Discovery Whale Watch trips depart from Fisherman’s Wharf daily and the team onboard are the best in business for spotting and guaranteeing whale sightings.   The three-hour tour is an extraordinary experience that allows you to get up close to these amazing creatures, I got to witness a humpback breech and a pod of dolphins escorted our boat out of the bay.   Throughout the trip the crew tee up sightings, impart knowledge and facts with passion, ensuring you have a memorable experience.

House of Coco travelled to Monterey County courtesy of See Monterey.