Destination Inspiration - House Of Coco Magazine

Destination Inspiration May 19, 2020

The Remedy: A Dose of Winter Sun in Tenerife

For many, winter can bring feelings of stress, exhaustion, jealousy and anxiety about the goals you haven’t smashed. Team Coco are no strangers to the life of hustle and dreaming big, but we’re also advocates of being kind to yourself and making space for self-reflection, not –criticism.

If you’re feeling the seasonal blues chipping away at your sense of self, let us prescribe a remedy – a dose of winter sun and the choice of two excellent Iberostar resorts, nestled on the south side of Tenerife.

Tenerife, a stunning volcanic island with a climate to match, has a certain reputation thanks to the hordes of British holidaymakers that descend on its fishbowl cocktails and banana boats in the summer. As fun as that is, we’re talking R&R not 2-4-1, so off season is what you’re after, when the temperatures still sit in the low 20s with six hours of sunshine.

Tenerife, of course, is a beautiful island to explore. Taking a cable car up Mount Teide, trekking Masca Valley, exploring the natural pools near Garachico or the colourful streets of UNESCO heritage site San Cristóbal de la Laguna – the options would excite even the most seasoned international jetsetter. Plus, the island is only four hours away by plane. Sometimes though, it pays to quieten the overactive traveller in our mind (you’ve got one too, right?) and take some time for ourselves or with our loved ones.

The Family Escape – Iberostar Anthelia

We have to be honest, we often see ‘all inclusive’ as the lazy traveller’s option and are sceptical about the quality of food and the watered-down bevvies. Iberostar blew those pre-conceptions out of the water. We’re here to take a morning swim in the sparkling pool, bask in the pine-scented breeze, catch up on our reading list, take in a family friendly show and melt in the spa. While the pace is not the crazy city-break caffeine bender we’re often on – there’s more than enough to keep even the most overactive mind busy as you submit, slowly but surely, to the island’s rhythm.

The Iberostar Anthelia is a glorious, Canarian town styled resort with direct, palm tree-lined access to Fañabe Beach. Fully equipped for your next family group trip, the hotel gardens feature adults’ and kids’ relaxation areas, a ‘sad-I’m-not-short-enough’ pirate ship themed play area, a stunningly finished pool and, most importantly, five restaurants and three bars.

Of course, we have the decadent, extensive, all-inclusive buffet of dreams to tuck into but there’s also the opportunity to enjoy local cuisine at the à la carte Barbacoa (get the Papas Negras early on in your stay – you’ll want to devour as many of these delicious potatoes as you can while on the island).

If you are a newcomer to resort break life, you may worry that cabin fever will take hold, but the size of the resort and its smart design means that it has a different feel from morning to evening. The ease of gliding down from your room to the beautifully lit outside tables, overlooking the ocean for a dinner that’s already been paid for (thanks, past you!), beats chasing down a taxi any day.

The ‘Week Away With the Girls’ – Iberostar Sábila

In contrast to the Iberostar Anthelia, the Sábila property is adults only, so a very classy kid-free vibe abounds. It’s a slick, mainline-Spain hotel, which provides a luxury base in close proximity to the beaches and the tackier joys of Costa Adeje – we can heavily recommend the Pirate Mini Golf with bar…

The hotel is newly refurbished and the investment of more than €40m is evident in the beautiful design and innovative all-inclusive concepts. This is the perfect locale for an escape with your girls – or even a refreshing solo jaunt. When Team Coco checked out the property last winter, we bumped into a friend enjoying some winter rays and a digital detox before steeling herself for the madness of a family Christmas. Smart cookie.

The hotel is named after the Arabic word for aloe, a plant that’s prevalent in Tenerife, so we felt it would be rude not to try out a signature treatment in the hotel’s small but perfectly formed spa. After relaxing into your massage, why not lounge by the pool with a smoothie and smirk to yourself about how cold and miserable it is back home?

The real selling point for us on the Sábila is the ridiculously good food. The buffet restaurant would satisfy pretty much anyone, and the Café Bar offers a fully gluten-free menu. From Wednesdays to Sundays, the hotel brings to life a bustling city centre food market atmosphere. Seven food stalls whip up everything from freshly prepared local tapas to mouth-watering sushi platters. Add in a live DJ, a bar with premium spirits and a generous pour, and you won’t believe this can be part of your ‘all-inclusive package’.

For an added sparkle to your escape, you could also upgrade to the hotel’s Star Prestige premium service, with the choice of more spacious rooms and personalised check-in and check-out. This package also grants you access to the Sábila’s exclusive Star Prestige Sky Lounge with Bali beds clustered around a private pool, jacuzzi and two sun terraces. We’re dreaming of it just typing these words…

IBEROSTAR Hotels & Resorts is a holiday hotel chain founded by Fluxà family founded in Palma de Mallorca in 1986. As a member of the IBEROSTAR GROUP, one of Spain’s top tourist groups with over 60 years of history, IBEROSTAR Hotels &Resorts currently boasts over 110 four- and five-star hotels in 17 countries around the globe.

For further information: www.iberostar.com

Croatia May 19, 2020

CocoTravel; Maslina

If the thought of international travel resuming excites you as much as it excites #TeamCoco then like us, you’ll already be planning your next trip. The U.S, Spain, the Caribbean, the Costwolds, wherever is on your list, we’re about to add one more to it.

Opening in Stari Grad on the island of Hvar this summer is Maslina. This five-star, relais and chateaux brings a new concept to travel as a mindful yet luxury resort.

After a global pandemic it’s important we recharge and look after ourselves the correct way and with wellness at it’s core, Maslina would be the perfect place to do so.

Located in Maslinica Bay, the resort is surrounded by olive groves and terraced vineyards, a lpine forest and overlooks the Adriatic Sea, Maslina is simply idyllic. The island of Hvar itself has six UNESCO World Heritage protections. It is also home to a variety of festivals; music, lavender, you name it. It also hosts Ultra Beach party, which brings international electronic music and festival lovers to Hvar Town every summer. So the island can be a party-paradise or perfectly peaceful, the choice is yours, yet a stay at Maslina is sure to be the latter.

With ‘Mindful Luxury’ at the heart of the resorts philosophy each detail and design reflects this.

The architecture offers a sense of wellbeing by ensuring a connection to nature. Croatian architect Tomislav Alujevic created an ecological and contemporary resort using non-intrusive designs and organic materials allows the resort to blend seamlessly into its surroundings.

The choices of interior designer Léonie Alma Mason and landscaper Thomas Seconde compliment the architecture; minimalist yet refined craftsmanship create an elegant and peaceful atmosphere taking the meaning of mindful luxury to new levels.

The hotel is boutique sized with 50 rooms and three villas; all offering unparalleled views of the Adriatic sea or the wonderfully landscaped garden. Rooms range from Garden Suites to Pool Suites that all provide space to enjoy the Croatian Sun. The villas are on another level, the five-bedroom villa offers king-sized beds, a 55-metre square private infinity pool, fitness area, Finnish sauna, Jacuzzi, stone terraces with BBQ kitchen and an elegant dining and sitting room; ideal for social distancing really (even from those you travel with).

Award-winning, two-Michelin Star chef, Patricia Yeo is the resorts Head Chef which alone may be enough of a reason to book a stay here.

The wellness philosophy also shines through on the menu; healthy Mediterranean food with vegan, vegetarian and gluten-free dishes created for guests upon request. It also has an organic ‘zero-kilometre’ approach to dining, serving food produced in the area even down to the olive oil.

If like #TeamCoco a spa treatment has been on your mind since lockdown to smooth away any tension mental and physical, then we’re sure you will book a visit to the Pharomatiq Spa. Specialising in restorative experiences with a ‘garden-to-skin’ menu that uses home-grown organic herbs and locally sourced essential oils. Thanks to this therapists are able to tailor blends to individual needs, providing a truly personalised treatment.

If spa-treatments and sunbathing can get a little boring for you then Maslina Resort is perfect for sea-based fun. The crystal waters of the adriatic are ideal for snorkelling, paddle boarding, windsurfing and kitesurfing. Alternatively speedboat excursions are on offer so you can explore Croatia by sea!

If exploring by foot is more your thing then there are an array of hiking trails in which you can trek the lavender fields and olive groves or by the Hvar Fortress which offers panoramic views of the town and sea. However you choose to spend your stay here, you’re sure to love Maslina.

Destination Inspiration May 19, 2020

(Virtually) Escape to the Maldives at The Shangri-La Villingili Resort & Spa

With its azure waters, picturesque water villas, and white sandy beaches — the Maldives is ever-present in our wanderlust-inducing fantasies, and with good reason. If you are planning to tick this dream destination off your bucket-list, we highly recommend checking into the Shangri-La Villingili Resort & Spa. Because if you’re splashing out to visit the Maldives, then it might as well be at this dream destination’s most luxurious resort.

Located amidst the sheltered waters of the southernmost atoll in the at Addu Atoll, Shangri-La’s Villingili Resort & Spa is simply a cut above the rest. So much so, that it operates on its own timezone.(It’s one hour behind Male – which means that you gain an extra hour of sunshine!) Once you dock at the Shangri-La Villingili Resort & Spa, you are immediately transported into an otherworldly landscape of tropical villas, ocean-facing swings, and the soothing sounds of the sea. Soon, it becomes exceedingly clear that you have entered a paradise in a world of its own.

The Water Villas of our dreams

After the cursory welcome coconut, and a quick buggy ride through Maldive’s iconic timber walkways, we entered our luxury water villa. Build on stilts on the resort’s breathtaking azure waters, these 166 sqm. villas are the very definition of secluded luxury.. If you’ve ever had an imagined image of the Maldives in your head, it was probably exactly this; but at Shangri-La’s Villingili Resort & Spa, the reality is even better. Think natural wood interiors, a seductively comfortable king-sized bed, and a bathroom that’s bigger than a Victorian semi-detcahed. The Water Villas are exactly what our travel dreams are made of. Glass partitions allow of unobstructed views of the Indian Ocean, where you can jump in for a quick swim straight out from your own private deck. Enjoy some in-room dining on your veranda, and lounge on a hammock-directly suspended from the sea. Have a soak in your oversized oval bath tub, or better yet shower outdoors. Trust us, there is nothing more liberating than showering completely uninhibited, underneath the Maldivian sunshine.

A Culinary Journey of the Maldives and beyond

At Shangri-La’s Villingili Resort & Spa, every experience is tailor made to each guest. The resort has three restaurants, and each one has its own distinct personality. Dr.Ali’s Restaurant and Bar, was named after Maldive’s most legendary doctor. Dr.Ali was a treasure trove of tales taken from his adventures across East Asia and the Middle East, and Dr.Ali’s Restaurant and Bar pays homage to the many authentic flavours and recipes he encountered on his journeys. Javvu Restaurant is the hotel’s main restaurant and is located right beside the pool. This is where we enjoyed plenty of casual sun-soaked lunches during our stay, as well as a fruity cocktail (or five) at M Lounge during sunset. Named after the Dhivehi word meaning “the edge”, Fashala Restaurant and lounge is located at the northern edge of the island, and features breathtaking views of the ocean. The Mediterranean inspired menu is made up of only the freshest local produce both from land-and sea.

A Bespoke gastronomic experience with Dine by Design

If you’re looking for a truly bespoke culinary experience — try the Shangri-La’s Dine by Design. Fancy having lunch on the equator? A barbecue in your villa? Or maybe even a dinner in the Chef’s garden? Then let the Shangri-La’s expert chefs create an unforgettable dining experience just for you. We tried their new farm-to-table dining experience, which began with picking our choice of island grown ingredients from the chef’s garden, followed by a visit to the neighbouring town of Meedhu. After a warm welcome from the villagers, the local farmers took us around to their own farms, and picked some fresh and showed us the many different educational, cultural, and environmental clean up that Nalafehi Meedhu, a local NGO, implemented to transform the life of the villagers.

A Traditional take on Wellness

If you’re looking for some pampering during your stay — explore the resort’s secured spa sanctuary. Hidden amidst large banyan trees and tropical shrubbery, CHI has eleven spacious treatment villas, two meditation pavilions, and a yoga pavilion overlooking the ocean. Waking up before the crack of dawn, we cycled to the Spa for some sunrise yoga followed by a Kandu Boli Ritual massage. This traditional treatment is a soothing body and face massage, where coconut oil is rubbed on you with a hot cowrie shell, which was once considered a treasure during ancient marine trading times.

Discovering the Island’s unique biodiversity

We’re all about travelling consciously, and is with everything else in this excellent resort, Shangri-La’s Villingili Resort & Spa puts in every effort to protect the island’s own unique biodiversity. At the Eco-Centre, marine biologists take guests on nature trails, while dive-masters guide diving enthusiasts across the Addu Attol’s best kept snorkel gardens. After doing our part for the environment and planting some coral in the resort’s coral farm; We went on a snorkelling excursion just a 30 minute boat ride away from the island, and swam amongst incredible aquatic wildlife and coral — even spotting some sea turtles along the way.

An Unforgettable Sailing Expedition

From jungle treks and golf to coral planting and sea-bobbing, here’s plenty to do at Shangri-La’s Villingili Resort & Spa. While it may seem counter-intuitive, we highly recommend venturing away from the resort’s many luxuries — and jumping onboard a Yacht for a sunset cruise like no other. After popping a few bottles of champagne, climb atop the roof and take in the stunning candy coloured skies, as your captain sails you around the wonderfully biodiverse waters of the Addu Atoll. During our brief expedition out to sea — we were greeted by large and friendly groups of flipper dolphins, racing with our boat’s bow, and showing off with some pretty impressive flips. It was absolutely incredible — a once in a lifetime moment that can only be found at Shangri-La’s Villingili Resort & Spa.

Cape Verde May 19, 2020

Cascais to Faro: a luxury coastal escape

We adore the historic, vibrant, azulejo-filled city of Lisbon with its ginjinha bars that appear magically from nowhere once the work day is done. The hills are no match for our appetite to find the best pastéis de nata and order every type of coffee – café pingado, bica, galão, meia de leite…we’ve had them all and survived the caffeine jitters.

On a recent trip, we were invited to escape the city and venture out to the Portuguese coast – starting at one-time summer retreat for nobility, Cascais, and work our way down to the Algarve and the sun-bleached old town of Faro.

Cascais

A mere 30km to the west of Lisbon, you’ll hit this charming historic fishing town where lobster pots and fishnets have been replaced with lavish 19th-century mansions and cocktail terraces. A popular day trip from Lisbon for tourists and locals, the town’s cobbled streets and museums (Casa das Histórias Paula Rego, for instance, is an unexpected find in a tourist town, casadashistoriaspaularego.com) are perfect to get lost in while taking respite from the white heat of Praia dos Pescadores beach.

It would be a shame to spend all your time on the beach, so book a unique vintage Beetle tour with Boost Portugal. With the salted sea air rushing through your hair, you’ll visit fascinating geological formations like Boca do Inferno and Cabo da Roca, the westernmost point on the continent, before pulling up at the Casal Santa Maria winery, feeling like a vintage movie star – headscarf and big shades required. That feeling will only intensify with the tale of the passionate Baron Bodo von Bruemmer, who founded the winery (at age 96) in 2006. Purchase a bottle of their Mar de Rosas Roséso you can be transported back to this idyllic hilltop terrace at the pop of a cork.

The perfect base for exploring Cascais and colourful and quirky Sintra is, without a doubt, the luxurious Sheraton Cascais Resort. While giving easy access to the coast, the resort is much more than a place to crash after a beach day with a large outdoor pool area, yoga classes under the pines and two onsite restaurants. Reserve your seat at the Japanese style sushi bar in Yakuza by Olivier for a dinner you won’t forget — each dish will be more colourful and innovative than the last. Post-dinner, sit out on the terrace of your room and marvel at the stars, far away from the city pollution, with a glass of local port. Your luxury coastal adventure has only just begun.

Faro and the Algarve

The Algarve is seen as Portugal’s most important tourist region, which might have you running for the hills, but its stunning beaches, hospitality and towns will coax you back. Team Coco fell head over heels in love. After a leisurely drive down from Cascais, leave your bags at reception at Pine Cliffs Hotel then feel yourself drawn down the private wooden walkway, between the rust-red cliffs and dusty pines, to dreamy restaurant Maré on the sand at Falesia Beach.

The newly renovated Maré is one of many dining and bar concepts to be found across the Pine Cliffs Resort property – from the healthy eating concept of Zest, traditional Portuguese chicken dishes with vinho verde on the terrace at Piri Piri Steakhouse to sundowner cocktails at Mirador Champagne Bar. You almost don’t need to leave the resort for food, but you would be missing out.

In nearby sun-bleached port town Faro, meet up with Joana for the most immersive food tour you might ever experience under the watchful gaze of the town’s resident storks. In amongst snippets of history – including the deeply creepy Capela dos Ossos bone chapel – you will experience the finest small foodie businesses Faro has to offer. Come hungry and you will be rewarded – the local goat’s cheese at eco Bistro 31 Vinho & Compwon’t be forgotten in a hurry or the unique Amarguinha Sour shaken up by the bartenders at Columbus Cocktail Bar.

Back at Pine Cliffs, after all that eating, you should probably do some work and Head Chef Lúcia Ribiero will put you through your paces to create a traditional cataplana at Mimo Algarve, the largest culinary school in Portugal. Leave with plenty of Instagram stories showing your prowess and some handy tips for when you are trying to recreate your dinner back at home.

All that’s left to do to complete your Algarve experience is to fully relax and soak up the lush surroundings of Pine Cliffs Resort either on Falesia beach or poolside at one of the seven outdoor pools. If the day turns grey, or you need to get out of the sun, treat yourself to an afternoon at Thermal Oasis at Serenity – The Art of Well Being spa strolling from experience shower, to zen garden and steam rooms – until it’s time to dry yourself off in search of some more delicious food!

Classic Collection Holidays offers two nights at Sheraton Cascais Resort and three nights at Pine Cliffs, A Luxury Collection Resort from £1,253 per person.

Price based on two adults sharing on a bed & breakfast basis and includes flights from London Heathrow to Lisbon and back from Faro, private transfers and rail travel between Lisbon and Faro. Departs mid-September 2019

City breaks May 19, 2020

Macao: A City of Dreams

In almost every single way, Macao is a city of juxtapositions. From afar, its skyline looks like a glitzy metropolis of glamorous hotels and casinos, but down on the ground it is a city that carefully holds onto its age old traditions. For anyone who has not yet been to Macao, it is most well-known for its five-star hotels and casinos, but this city is so much more than meets the eye. Located between Hong Kong and the South Coast of China, Macao’s special title as a Special Administrative Region puts Macao at a crossroads for culture.

Where to Stay: Sofitel Macau at Ponte 16

If you’re looking for the perfect home in the city, then look no further than the Sofitel Macau at Ponte 16. This five star hotel combines the French ‘art de vivre’ with authentic Chinese touches and boasts panoramic waterfront views. The Sofitel Macau at Ponte 16 has all the luxury amenities a discerning traveller could ask for, including a number of fine dining restaurants, a glittering casino, and an incredible spa to boot. www.sofitelmacau.com @sofitelmacau

What to Do: UNESCO World Heritage Historic Centre

Macao is where the phrase ‘East Meets west’ comes to life. With the arrival of the Portuguese in the 16th century, and its close proximity to China, Macao has a unique blend of Portuguese and Chinese heritage.This heritage is most felt in the city’s UNESCO World Heritage accredited historic centre. From the iconic facade of the ruins of St. Paul, to the quirky pastel toned buildings that line the Travessa da Paixão (affectionately known as Lover’s Lane), and the colourful buzz of Senado Square, the historic centre if the perfect embodiment of Macao’s Portuguese history.

Lou Lim Leoc Garden

The Lou Lim Leoc Garden is a peaceful oasis in the middle of the hustle and bustle of Macao and is the perfect spot for a little bit of calm in the city. Built by a Lou Kau, a 19th century Chinese Merchant, The picturesque spot is modelled after ‘Suzhou’ and is the epitome of a classical Chinese garden, filled with whimsical pavilions, blooming lotus flowers, and tranquil Koi filled ponds. The garden is also home to The Macao Tea Culture House. If you’re lucky, you may even chance upon some locals rehearsing for a traditional Chinese orchestra.

Coloane Village

Coloane Village is just a half hour’s drive away from the city centre, and yet it feels a world away. This sleepy seaside town has two pristine beaches, Cheoc Van and Hác-Sá, where you can enjoy picturesque coastal views and gentle sea breezes. Coloane Village is also home to the world famous Lord Stow’s Bakery and their delicious “Portuguese Egg Tarts”. You’ll immediately understand why tens of thousands of these custard confections are sold everyday!

Macao Giant Panda Pavilion

The Macao Giant Panda Pavilion is a must-see for any visiting animal lover. Located on the lush greenery of Seac Pai Van Park in Coloane, the state of the art facility is part of China’s active conservation efforts to protect and rehabilitate the giant panda population. If you time your visit just right, you can also get a first hand look at the Macao Giant Panda Pavilion’s two new adorable panda twins named ‘Jian Jian’ and ‘Kang Kang’ having lunch.

Taipa Village

Tapir Village is made up of a surreal network of cobbled streets, exotic food stalls, and bright neon lit shop fronts occupied smiling shopkeepers. Once home to local fishermen in the south of Taipa Island, Taipa Village is a warm and nostalgic contrast to the glamorous hotels of Cotai. Here you can explore the quirky shops on Cunha Street, stroll along the foliage of Carmo Garden, or immerse yourself in history at the Taipa Houses Museum and the Museum of Taipa and Coloane History. Taipa Village may be small, but you’ll never run out of things to discover in this culturally rich neighbourhood.

Where to Eat:

360° Café – Macau Tower

Macau’s glittering skyline is certainly a sight to behold, and so why not dine in a restaurant that gives you the best vantage point of the city? Located in one of Asia’s tallest buildings, the 360° Café in the Macau Tower is Macau’s only revolving restaurant and makes a full rotation every 90 minutes. The restaurant offers seasonal fare in a variety of different cuisines, so there really is something for everyone. Our personal favourite was the super indulgent seafood platter; a smorgasbord of lobster clams and every other shellfish you can think of. Adrenaline junkies can also dare to jump the world’s highest commercial bungee jump at 338 metres (probably best to make your bookings before dinner!)

Antonio’s

If you’re looking for the best Portuguese food in the city, then definitely give Antonio’s a visit. Established in 2007, this restaurant is a vibrant celebration of Macao’s Portuguese heritage, and the colourful personality of Chef Antonio himself. A Master Chef of the Chaine des Rotisseur and a member of the Portuguese Managers’ Association in Macau, Chef Antonio has dedicated his life to promoting authentic Portuguese cuisine in Asia. You can certainly taste his passion through his truly delectable dishes. From bright Portuguese tiles, the live music, and the warm and inviting atmosphere — there really is no place like Antonio’s.

Ying Restaurant

Located on the 11th floor of the Altira Hotel in Macau, Ying Restaurant (literally) takes traditional Cantonese cuisine to new heights. Has achieved a Michelin Star for its exceptional Cantonese cuisine. We highly recommend the restaurant’s signature Iberico Pork Char Siu – which is spit roasted with some organic New Zealand honey.

Restaurante Litoral

A culinary journey through Macau would not be complete without a Macanese restaurant. ‘Macanese’ is a word that defines a playful combination of Portuguese and Chinese cuisine — and there is no better example for this than Litoral restaurant. Macanese cuisine is a reflection of Macao’s unique maritime history, and began when Portuguese merchants arrived in the 16th century, introducing spices from all over the world. The result? Wonderfully aromatic dishes that blend a myriad of flavours and influences.

London Heathrow to Hong Kong, Economy Return from £645.72 including tax (low season)

Cathay Pacific now offers a choice of three routes between the UK and Hong Kong, and onwards to over 190 destinations globally. These include five flights daily from London Heathrow, and daily flights from Gatwick Airport and Manchester Airport.

For more information about what to do in Macau visit www.visitmacao.co.uk

City breaks May 19, 2020

May the road rise to meet you: exploring Ireland with new eyes

To master the road trip fully, it helps to be somewhere that is exotic to you. While on the road in this far-flung destination, the unusual landscape keeps you enthralled and curious. The sights that to you are the fascinating ‘other’ are, for locals, totally normal and nothing to Instagram Story about. I can’t be the only European who’s received super weird looks while getting excited about yellow school buses, real life cowboys and Target in the U.S., surely?

Earlier this year, the tables turned and my husband and I joined American friends on their bucket list trip to Ireland for a transatlantic Coco Couples adventure. Here’s our favourite discoveries from Dublin to County Limerick, uncovered by seeing a familiar place with a new set of eyes…

Dublin

If you haven’t been to the Guinness Gravity Bar and printed your face on a pint, did you even go to Dublin? Like all good tourist cities, Dublin can be overwhelming on first visit with all the things you have to cross off the list.

Screw up that list and start afresh by wandering the walkable city. If you didn’t bring good trainers / a waterproof jacket, pick up a Hop On / Hop Off bus pass.

Do:

Teeling Whiskey Distillery, 13-17 Newmarket, Dublin 8

If distillery tours are your thing, eschew the whiskey theme park of Jameson for this authentic, family-run enterprise. The first whiskey distillery in Dublin for 125 years, the Teeling’s history with the liquor goes all the way back to 1782 to a distillery located minutes from their modern location in The Liberties. Make time to prop up the bar in their beautiful tasting room for an authentic Irish Coffee.

Killiney Hill & Dalkey Village

Take the DART out to the idyllic coastal village of Dalkey complete with rockstar mansions and vintage seaside feel. Once you’ve gawped at enough stunning houses, take the short hike up to Killiney Hill for stunning views across Dublin, the Irish Sea, Bray Head and the Wicklow Mountains. If you choose a really clear day, it’s even possible to spy the mountains of Wales in the distance. The perfect weekend activity after an evening in one of Dublin’s 700+ pubs – you’ll bump into many others blowing away the hangover cobwebs and plenty of adorable pups.

Eat/Drink:

777, 7 South Great George’s Street

If you find yourself in Dublin city centre on a Sunday, book a table at dark and sexy, tequila-fuelled contemporary Mexican restaurant 777. On the holy day everything on their menu is 7,77€ – including wickedly moreish house margaritas. Look out for deals on other nights of the week, or trust us and go pay full price.

TOKEN, 72-74 Queen Street

In between challenging your friends at Pacman or swearing at pinball machines, chow down on TOKEN’s high-end fast food. We love their ‘Cheapskate’ deal of a dirty burger, side and beer/wine with 10 game tokens.

Stay:

The Fitzwilliam Hotel, 127-128 St Stephen’s Green,

The Fitzwilliam is the ideal luxe hotel – one with a sense of humour and quirk, shown in the Irish Seaweed cookies in-room to enjoy in the standout lime green, free-standing bath. Located in the centre of town, it’s the ideal base for a few nights in Dublin before you head out on the road.

Galway

Even on a grey day, Galway’s charm is immediate as you stroll past colourful houses, down cobbled streets with the sound of trad music and the scent of home cooked lunch floating out of cosy pubs. Galway is known as the Cultural Heart of Ireland and the perfect place to pick up that Claddagh ring you’ve coveted since Angel gave one to Buffy. The streets erupt with energy during the summertime Galway Arts Festival (giaf.ie) and next year is set to be an incredible year to visit, with the city wearing the European Capital of Culture crown.

Do:

Explore the Latin Quarter

The best way to see Galway city is on foot. The Latin Quarter is the most picturesque with its cobbled streets, tiny boutiques selling Aran wool jumpers and cosy boltholes to jump into if the weather isn’t on your side. Take a lunchtime pitstop for the Ricotta Be Kiddin’ Me! pizza at local success story Dough Bros.

Live trad music, Various Pubs

You won’t have to go far to find live music in town – if in doubt, ask any local and they’ll be happy to help you find the perfect spot on any day of the week. We loved the nooks and crannies of tiny and atmospheric Tigh Neachtain.

Eat/Drink:

America Village Apothecary

Claire Davey sources and picks wild ingredients for her shop, America Village Apothecary, to create unique syrups, bitters and tinctures. Join a tour at the Tasting Room in Galway’s Westend to learn about the folklore behind the products or pop in for a cocktail.

Kai

Sure, there’s some great street food-style spots in Galway (google Dough Bros, Crust Bucket, Handsome Burgers) but for a seasonal, local menu book a table at Kai. Styled like a cosy stone-floored kitchen, you’ll at once feel right at home and blown away by the innovative creations from local produce.

Galway to Adare

It’s going to be hard to ignore the draw of the famous Cliffs of Moher, but with the attraction being overcrowded during the summer months (and hilariously misty and wet when we visited in winter) we’d suggest getting your fill of the majestic ruggedness of the Wild Atlantic Way by exploring the The Burren before heading down to the charming Adare in County Limerick.

Do:

Hazel Mountain Chocolate

Possibly one of the most remote and special chocolate factories in the world, stop off at this bean-to-bar chocolate haven in an Irish homestead. From the café and shop, marvel at the chocolate making process, enjoy a warming brew and sweet treat. Check out their site for details of their next VIP ‘Lock In’ experience.

Eat/Drink:

Afternoon Tea at Adare Manor

The charming village of Adare is often voted one of Ireland’s most beautiful. For great quality pub fare, pop into any of the town’s traditional spots. For something out of this world, book in for tea and triangle sandwiches at the romantically grand Adare Manor – voted last year by Virtuoso as their Hotel of the Year.

Stay:

Airbnb, Various Properties

Get Airbnb-happy for some stunning accommodations, we even spied a castle for hire…. We spent the night in a cosy barn conversion on an organic farm and woke at first light to ancient giant pigs wandering around with a gang of 15 farm dogs. They also had the ruins of a Norman Keep on their grounds – as you do.

To discover more about Ireland, check out Ireland.com and visitdublin.com and the links peppered throughout our recommendations. For a reliable hire for our trip, we picked up an Enterprise rental car at Dublin airport.

Destination Inspiration May 18, 2020

The Alpina Gstaad: Your personal Alpine paradise

Switzerland are world leaders in a lot of things – cheese, chocolate, watches, skiing, trains, mountains, politics, and even tiny knives. Fewer people know that the Swiss are actually masters of hospitality too, and The Alpina Gstaad is perhaps the finest example.

High above the shores of Lake Geneva in a desirable and striking hilltop location, close to cultural hub and summer hotspot Montreux, is The Alpina Gstaad. On first glance, the building is traditional, with the typical aesthetic of alpine ski lodges – timber-clad, rustic, and probably covered in snow. However, open the doors to begin an entirely different story.

Imagine if you took some of London’s trendiest hotels out of the city and transformed them into an alpine retreat, that’s what we have here, and it works perfectly. The attention to detail sets The Alpina aside from nearby luxury hotels, from the cool basement cinema to the Acqua di Parma toiletries in every bathroom.

In a hotel where you would absolutely expect the best of the best, what would you expect from a restaurant other than a Michelin-star? Award winning Executive Chef Martin Göschel supervises the Alpina’s three restaurants: Sommet, Megu and Swiss Stübli.

Megu is known as the best Asian restaurant in Switzerland, and for a good reason. Head Chef Tetsujiro Ogata and Head Sushi Chef Tsutomu Kugota serve up a modern take on authentic Japanese dishes, with lavish presentations and some of the rarest ingredients in the world, let alone Switzerland. Among its many accolades, the restaurant also holds the title for having the largest sake collection in the country, which for me was very appealing news indeed.

If, like me, you succumb to the siren call of the dramatic landscapes of the mountains but you’re not actually a skier, you’re in luck. The Alpina is a resort in itself, and the world-renowned spa was what put this hotel on my radar initially.

There’s no way to describe the Six Senses Spa without using some form of cliché, so here’s a few: nirvana, sanctuary, haven, refuge, oasis… and so on. It’s all of those and more. Gstaad isn’t remote by any stretch of the imagination, but The Alpina’s spa transports you to another world, one that’s remote, calming and free of the humdrum of daily life. Health and wellbeing is the core of all the activity here, and their staff are world experts in the treatments they provide, from core beauty that transforms your façade, to specialist treatments that change the waves within to make you feel at one with your body and soul.

There’s also a hammam, a Salt Room, Oriental Room and our favourite, the striking Cave Room, which looks like it’s made from chunks of Himalayan pink salt. A wellness studio is the centre of class-based activities like Tai-Chi (definitely try this), and there’s even hydrotherapy in the changing rooms themselves, with saunas, ice showers (be careful to try this!) and plunge pools (again, worth it but brace yourself).

To make sure you get the absolute most of your stay, the spa encourages a Wellness Screening at the start of your stay to help you on your ‘way to wellness’. This non-invasive screening analyses your key physiological biomarkers and enables the experts to build a personalised program that blends high-tech science with ancient healing traditions, alternative therapies, holistic spa treatments and wellness activities.

Besides being at the absolute height of luxury and serenity, a real standout for The Alpina is the touches of personalisation. One if the key services they offer is an ‘Alchemy Bar’, which offers guests the opportunity to blend together your own scrubs and oils to your liking, which are then later used in your treatments upon your spa visit.

The spa’s centrepiece, and our favourite place, is the outdoor pool which in summer becomes a real focal point of activity. It’s surrounded by gardens designed by Jean Mus (known as the gardener who draws happiness) and has some of the most impressive views of the Alps you’ll experience in your lifetime. Whether you’re watching the sun come up, or down, it doesn’t matter – time simply fades away and you own the moment.

www.thealpinagstaad.ch

Destination Inspiration May 18, 2020

Seaham Hall – Durhams Worst Kept Secret

The North of England is synonymous with gorgeous country houses. Most of them have enough stories buried in their walls to make movies from and write books about, and its in these inspiring places where we feel most relaxed.

Seaham Hall is a Georgian mansion, ten minutes walk away from the beach near the Durham Heritage coastline, one of the more beautiful spots for country walks. Dramatic landscapes have tempted legendary historical figures here, like Lord Byron who was married here privately in 1815 to Lady Annabella Byron, or the Marquess of Londonderry who developed the nearby town of Seaham.

History lesson over, it’s time to talk about why we were really here. Although the house has 21 suites and two very delightful restaurants, Seaham Hall is first and foremost a spa.

The Serenity Spa at Seaham Hall is enormous. There’s a 20m pool, along with steam, sauna and hydrotherapy rooms, indoor and outdoor hot tubs, a gym and a Zen garden to soak up the views over the sea. It’s all based around Asian healing traditions, from the herbal sanarium to the Asian fusion restaurant, to the giant elephant statue gliding on pools as a focal point to one of the rooms (Hint: Instagram pic opportunity here).

Fitness is a bit of running theme in the countryside, and those who don’t know the meaning of relaxing (not me) can do a bit more up-tempo activities like cycling or coastal walks.

The rooms are as grand as they were back in Byron’s day. Each one is a suite and have been designed to very epic proportions, with contemporary country house feel with a few luxury niches thrown in. When it comes to bathrooms, size matters, and Seaham Hall have got it right, with roll top baths and dual-sinks. All of our favourite things. Also, if you’re the kind of person that likes to take advantage of the toiletries, you should because they’re by Temple Spa and will remind you when you get home why you love going to spas so much.

Seaham House has two restaurants with different concepts. The main restaurant, The Dining Room, gives us Nordic vibes and looks great, but the service needs a bit of a tune up. The other restaurant is actually in the spa – Ozone is an Asian Fusion concept, with bao buns, Thai curries and wok fried dishes standing out as some of the favourites.

Ozone also do an Asian take on an afternoon tea, for something a little different. If you came for cucumber sarnies with the crusts cut off you’re in for a very rude disappointment. Here, they swapped out the salmon and scones and have replaced with chicken satay, duck bao and pork sliders with a teriyaki glaze. You won’t get a cake or a macron either, but you’ll get a coconut panacotta that wipes the floor with them all.

Canada May 13, 2020

Top Cocktail Recipes to Enjoy For World Cocktail Day

Fancy yourself a bit of a mixologist? Well now is the chance to hone those skills during lockdown. World Cocktail Day, 13th May is the ideal time to perfect your flaring! It’s a day for the global celebration of cocktails and marks the publication date of the first definition of a cocktail on May 13 in 1806. We have rounded up signature cocktails from around the world for you to try. From botanical and fruity flavour sensations to healthy mocktails, here is a selection of delicious cocktails you can make from home. Taking inspiration from around the world, taste the rainbow (without the skittles).

For anyone who has already been making the most of quarantine, there are also some fresh and tasty mocktails to mix things up!

Botanical Garden Cocktail

Inspired by Belfast City’s Botanical Garden, this fresh flavoured cocktail uses intriguing botanicals such as fresh apple, elderberry and wild clover to enhance the cocktails floral tone. This cocktail is beautifully balanced and vibrant, perfect for a warm spring evening. Created by Hastings Hotels’ in their Grand Central Hotel, Belfast’s Observatory Bar in Northern Ireland.

Ingredients:

30ml Shortcross Gin (or any gin available)
10ml Aperol
15ml Rhubarb Liqueur
10ml Pomegranate Cordial
20ml Citrus Juices
1 Egg (Whites only)
Pink Peppercorns and Viola Flowers for garnish

Method:

Chill your Martini Glass by filling with ice
Combine all the ingredients (excluding garnish) in a cocktail shaker and dry shake (no ice)
Add ice to cocktail shaker
Shake again to create a velvety foam top
Double strain into a chilled Martini Glass and garnished with Whole Pink Peppercorns and Viola Flowers (or whatever you have available)

Love at First Sight

Savour the sense of the slopes of Courmayeur Mont Blanc in the Italian Alps with this signature cocktail from Le Massif’s Bernardo Ferro. With these fragrant herbal flavours, you will be transported to the untouched nature and wild landscapes of the mountains.

Ingredients:

2cl of Vertosan Genepy;
2cl Aperol;
2cl Cointreau;
1cl raspberry syrup;
8cl Fripon (sparkling white wine from Aosta Valley);
1 raspberry/1 orange slice to garnish

Method:

Take a wine glass and fill 2/3 of the glass with ice
Add ice into the shaker with all ingredients apart from the Fripon white wine
Drain any melted ice water from the glass.
Shake vigorously and pour into the glass
Add the white sparkling wine
Gently mix, add garnish on top and serve

MarBellous Cocktail

This tropical fruity cocktail from MarBella Corfu will remind you of summer holidays on Corfu’s stunning beaches. With refreshing citruses and sweet passion fruit, this simple signature cocktail will have you feeling as if you’re poolside and soaking in the sun.

Ingredients:

0.5ml Rum
0.25ml Fresh Lime Juice
0.30ml Passion Fruit Puree
0.3ml Orange Jam
2 dashes of Chocolate Bitters
Orange Slice or Peel and Fresh Mint Leaves for garnish

Method:

Combine all ingredients in a cocktail shaker and fill with ice and shake well
Once shaken, pour into a tumbler through a fine strainer
Add crushed ice and garnish with an orange slice or peel and top with fresh mint leaves

Mary Pear

Take your tastebuds on a journey to the Algarve with this delicious cocktail. Its sweet, herby and floral flavours are reminiscent of Quinta Do Lago’s luscious landscape. Quick and easy to make, this cocktail is the perfect after ‘work-from-home’ drink. Created by the mixologists at Bovino Steakhouse in Quinta do Lago Resort, Portugal

Ingredients:

40ml Gin Mare
20ml St. Germain
50ml Pear Juice
20ml Lime Juice
10ml Sugar Syrup
Pear Slices and Rosemary for garnish

Method:

Combine all the ingredients in a cocktail shaker with crushed ice and shake well
Double strain into an old jam jar or tumbler
Add garnish and serve

Renaissance

Created by Julian Biondi, Beverage Consultant & Founder of “BarOmeter Consulting” this is a refreshing and summery twist on a classic Negroni, the traditional cocktail of Biondi’s home town. Perfect for an evening spent in a Tuscan Villa, it’s easy to make and equally easy to drink. Think Pimm’s Cup with the taste of Tuscany, courtesy of Tuscany Now & More.

Ingredients:

25 ml Tuscan Vermouth Winestillery (or any other Red Italian Vermouth with a bitter note, such as Punt e Mes)
25 ml Amaro Ruffino (or any other Amaro with a nice herbal and bitter note, such as Nonino or Averna)
15 ml Peter in Florence London Dry Gin
15 ml honey & thyme syrup
15 ml lemon juice
1 slice of cucumber
1 slice of orange
Tonic water

Method:

Chill a highball glass with ice
Combine all ingredients (excluding Tonic Water) and shake well
Strain the cocktail into the glass and top with tonic water.
Stir gently
Garnish with a sprig of thyme and orange slice

Piton-Rita

This cool cocktail will have you dreaming of the Caribbean and Windjammer Landing’s beautiful beaches in Saint Lucia. The super sweet citrus flavours makes it easy to drink, but watch out for the brain freeze! Substitute with another beer if you need to, but look forward to trying it with the real Piton flavour soon.

Ingredients:

4 oz Tequila
2 oz Triple Sec
2 oz Lime Juice
4 scoops of Ice
Bottled Beer
Sugar to taste

Method:

Combine all ingredients in a blender and mix until smooth
Add sugar if required and mix again
Pour into a large glass and top with beer

Lady Rose

This light, floral cocktail celebrates Venice and the beautiful Grand Hotel Dei Dogi, The Dedica Anthology. With natural ingredients inspired by the hotel’s stunning botanical garden and delicate flavours of Italy, this cocktail is refreshing and showcases expert mixologist skills from the creator Alessandro Caro.

Ingredients:

40 ml infusion of Verbena, Mint Tea and Orange Blossoms
20ml Homemade Rose Petal Syrup
40ml Moscato Fiori D’Arancio Colli Euganei Maeli
Raspberries, Blackberries and Mint Leaves for garnish

Method:

To infuse: soak the tea bag of in boiling water and allow to cool
To make the rose petal syrup: boil water and sugar until the sugar has dissolved. Next, mix in rose petal and simmer for 10 minutes. Strain the syrup and allow to cool
Fill a glass with ice to cool
Combine all the ingredients in a cocktail shaker, fill with ice and shake well
Serve in a tumbler and fill with crushed ice.
Stir and garnish with berries and mint leaves

Cinderella

A delicious sparkling cocktail with bitter citrus flavours and a hint of sweetness. A perfect reminder of long lazy summer days and perfect for an afternoon treat. Elounda SA Hotels & Resorts suggests adding any blossoms from the garden to create a delicious and visually stunning drink.

Ingredients:

50ml Aperol Aperitivo
10ml Fresh lime juice
30ml Prosecco
100ml Pink grapefruit flavoured soda
2-3 Dashes lavender aromatic bitters
Cucumber and Lavender Blossom for garnish

Method:

Combine Aperol and lime juice in a glass and add ice
Stir gently
Top with soda and prosecco
Garnish with cucumber and lavender blossom

Tip: mist with lavender essence spray (lavender water not perfume)

Pina Colada Mocktail

For a healthier, non-alcoholic option, try this delicious Pina Colada mocktail from Longevity Health and Wellness Hotel. Perfect for any time of the day, this creamy, coconut drink makes for the ultimate pick me up. Tasting just like the cocktail, this virgin Pina Colada will transport you to Portugal’s beautiful Algarve Bay.

Ingredients:

200 ml of coconut milk
1 mint leaf
2 slices of pineapple
Cinnamon (optional)

Method:

Combine coconut milk and mint leaf in a blender and mix
Cut the pineapple into cubes and blend with coconut milk and mint leaf
Pour mixture into a large glass and add a sprinkle of cinnamon

Agave Punch Mocktail

This tasty alcohol-free mocktail is sweet and refreshing and inspired by The Shack in Quinta do Lago, Portugal. With two simple steps and tasty Mediterranean flavours, this drink will give you a healthy kick of vitamins.

Ingredients:

1/2 lime cut into wedges
15ml agave nectar
1/2 passion fruit
2 strawberries
50ml freshly squeezed orange juice
Crushed ice

Method:

Place strawberries, passion fruit seeds and agave nectar in a glass and crush with a muddler or end of a rolling pin
Add orange juice and crushed ice then stir and serve

Books May 12, 2020

Book Recommendations from Travel Insiders for Inspiration and Escapism

If you are a travel junkie looking for inspiration or simply dreaming of leaving your house, let your imagination run wild by reading about your dream destination from home. Recommended by travel insiders such as hoteliers and destination specialists, these books have the power to transport you to beautiful locations beyond your front door.

Greece

Corfu: Recommended by Vassilis Dracopoulos, Owner of MarBella Collection

Transport yourself to Corfu with ‘My Family and Other Animals’ by Gerald Durrell

This wonderfully uplifting book will help you fight away the isolation blues and transport you to the Greek island of Corfu. Durrell’s exceptional book paints a vivid picture of the Greek landscape, so detailed you will feel as if you are experiencing them yourself. With thoughtfully portrayed characters and fascinating descriptions of the locals, nature and wildlife, this book will have every reader ready to visit Corfu.

Dive deep into Greece with Vassilis Dracopoulos’ additional book recommendations including ‘From the Holy Mountain’ by William Dalrymple, ‘Prospero’s Cell’ by Lawrence Durrell, ‘Captain Corelli’s Mandolin’ by Louis de Bernier, ‘Graves Mythology’ by Robert Graves, ‘The Peloponnesian War’ by Donal Kagan, ‘Pyrrhus of Epirus’ by Jeff Champion, ‘Memoirs of Hadrian by Margueritte Yourcenar and ‘Roumeli – Travels in Northern Greece’ by Patrick Leigh Fermor.

Crete: Recommended by Natasha Martsekis, Founder and CEO of Bright Blue Villas

Take a Virtual Trip to Crete with ‘The Island’ by Victoria Hislop

Set on the island of Spinalonga, off the coast of Crete where lepers were banished, this award-winning novel is filled with love, drama and secrets. Whilst the story may have you gripped, the author’s research into Cretan culture is evident, creating an inspiring vision of this popular Greek island. Readers will be taken on a fantastic adventure, whilst learning from an inspiring account of Cretan history.

Zagori: Recommended by Vasilis Iosifidis, Owner of Aristi Mountain Resort & Villas

Fantasy Travel to the Greek Mountains with ‘Walking and Trekking in the Zagori: Walking routes in Greece’s wild and beautiful northern Pindos mountains’ by Aris-Dimitrios Leontaritis

In North West Greece, Zagori is a beautiful mountainous region that still remains relatively unknown amongst visitors. This detailed and visual guide showcases the best of its unspoilt trekking routes, from dramatic gorges to mystical forests, clear blue rivers and rugged alpine peaks. Whether you are an amateur hiker or an adrenaline junkie this is a destination worth dreaming about. Filled with pictures of the stunning Zagori landscape, this book will truly transport you into the Greek mountains.

Italy

Tuscany: Recommended by Jasmine Boni-Ball, Tuscany Now & More

Escape to the Italian Countryside with ‘Under the Tuscan Sun’ by Frances Mayes

This enchanting memoir perfectly portrays the sights, smells and sounds of Tuscany. Much like many properties in Tuscany, Frances Mayes finds herself in an abandoned villa which she carefully restores. Readers join Frances on her incredible journey through Tuscany’s vibrant local markets, beautiful landscapes and historic and cultural sites. Her recipes, cooked in her traditional kitchen will set you taste buds on fire whilst her story transports you to Italy’s magical destination. By the end of the book, we guarantee you’ll be as in love with Tuscany as we are.

To truly give you a sense of Tuscany, Jasmin Boni-Ball also recommends reading; ‘Every Day in Tuscany’ by Frances Mayes, ‘Vanilla Beans and Brodo’ by Isabella Dusi and ‘The Agony and The Ecstasy’ by Irving Stone.

Courmayeur: Recommended by Alessandra Borre, Courmayeur Monte Blanc

Keep Cool and Dream of the Slopes with ‘Courmayeur : A Mad Dog Ski Guide’ by Gaby De Pace

Already prepping for the 2021 ski season? Plan the perfect trip to impress your friends and family with this expert guide to Courmayeur. With clear maps and detailed descriptions of slopes, bars and restaurants, this guide will help you plan the ultimate ski trip for next year.

Want an extra opinion? Alessandra Borre also recommends ‘Courmayeur – Mont Blanc and the Aiguilles Rouges – a Guide for Skiers’ by Anselme Baud

Venice: Recommended by Chiara Zambianchi, General Manager at Grand Hotel dei Dogi, The Dedica Anthology

Live the glitz and glamour Venetian lifestyle with ‘Venetian Chic’ by Francesca Bortolotto Possati

This stunning coffee table book written by art connoisseur, interior designer, and hotelier Francesca Bortolotto Possati is filled with incredible photography by Robyn Lea. It will lead you on a magical journey through Venice. Perfect for armchair travellers, Francesca Bortolotto Possati guides readers through the city and its best kept secrets. Showcasing Venice’s premium artisan studios, iconic palazzos, markets and restaurants, the book is both beautiful and informative.

Rome: Recommended By Piero Magrino, General Manager at Palazzo Naiadi, The Dedica Anthology

Immerse yourself in the ancient city of Rome with ‘Angel and Demons’ by Dan Brown

The famous thriller is gripping and inspiring, taking the reader on a mysterious journey through the ancient city of Rome. Dan Brown imaginatively describes the city through the story of Robert Langdon who travels through Rome’s sealed crypts, dangerous catacombs, deserted cathedrals and the most secret vault in the world on his quest to defeat the Illuminati. Reading Angels and Demons, you feel as if you have visited the eternal city and once travel resumes you can retrace Langdon’s steps in person.

Turkey

Istanbul: Recommended by Sedat Nemli, General Manager at AJWA Hotel Sultanahmet

Explore Turkey’s most populous city with ‘Strolling Through Istanbul: The Classic Guide to the City’ by Hilary Summer-Boyd and John Freely

There is no better way to experience a city than by foot and this classic guide will take you on a fantasy stroll around Istanbul. Planning a trip to Istanbul? This book is perfect for an in-depth look into this captivating city. Written by true experts, the book provides vivid anecdotes, secret histories, hidden gems and details on all the best attractions to visit. Whilst guidebooks can be hard to follow whilst you are on the ground, this book will help you plan the future trip of a lifetime, ensuring you won’t miss a thing in the city.

To further inspire your virtual trip to Istanbul, Sedat Nemli also recommends; ‘Istanbul: Memories and the City’ by Orhan Pamuk, ‘The Ottoman Centuries’ by Lord Kinross and ‘The Fall of Constantinople, 1453’ by Steven Runciman

Hungary

Budapest: Recommended by Tamas Fazekas, General Manager of New York Palace, The Dedica Anthology

Experience Budapest through the beautiful imagery in Luxury Budapest 2020

This incredible coffee table book offers readers a perfect guide to the Hungarian capital. Filled with alluring pictures and well written articles, the reader is guided through the luxury Budapest lifestyle. This stylish book will help readers discover the elegance, beauty, history and culture of the city, taking you on a trip around Budapest’s finest restaurants and visiting the city’s most luxurious elements.

Saint Lucia

Saint Lucia: Recommended by Angela Torille, Windjammer Landing Villa Beach Resort

‘Sent Lisi: Poems and Art of Saint Lucia’ by Nobel Laureate Derek Walcott, Sir Dunstand St. Omer, Roderick Walcott, Harry Simmons, John Robert Lee and others

It was described at the launch as “an iconic collection”, which features the work of Nobel laureate Derek Walcott (his poems and art), Sir Dunstan St. Omer, the late Roderick Walcott and deceased icon Harry Simmons alongside the poems and art of younger St. Lucian writers and artists. Eighteen writers and seventeen artists are featured. Amongst them is John Robert Lee, a writer from St Lucia whose short stories and poems have appeared in international anthologies. This is a wonderful book which encompasses older and younger St. Lucians, all who have nurtured their artists, writers, musicians, dancers and actors.

Further recommendations include Growing Up in St. Lucia by Loverly Sheridan

Northern Ireland: Recommended by Julie Hastings, Hastings Hotels

Snuggle up with a classic and dream of the Mourne Mountains with’ ‘The Lion, The Witch and the Wardrobe’ from C.S.Lewis

C.S Lewis, author of `The Chronicles of Narnia’ that began with `The Lion, the Witch and the Wardrobe’, was inspired by the Mourne landscape in County Down, Northern Ireland. He wrote of the scenery here “it made me feel that at any moment a giant might raise its head over the next ridge”. Lewis holidayed in the Mourne Mountains, near the village of Rostrevor. He loved the Celtic myths told to him in childhood, also inspiration for his Narnia stories.