Food & Drink

Theatrical gastronomy reigns supreme at Park Row London

The New DC Comics-Inspired Restaurant In Soho

Meet Tozi Grand Café, Battersea’s sexy new Italian restaurant

Team Coco Fashion Editor Hannah Tan-Gillies attended the official opening and samplesd basically everything in the TOZI Grand Cafe menu for a night of great wine, even better food and some live music.

What makes Wagyu beef so unique?

Junsei the restaurant bringing you Japanese food but not as you know it

Junsei is the hidden gem that every foodie needs to know about. They specialize in Yakitori, a style of Japanese cooking where meat is skewered and grilled over charcoal fire. All of this takes place in the lowly lit, intimate setting down a Marylebone back street that Junsei calls home.

6 Great Ways To Use A Blender

Five Holiday Edition Edible Cookies For The Best Party Ever

What Is Pumpkin Spice and How to Use It?

Is Kratom Legal In New Jersey? Know The Important Facts Related To It

Kratom is a prevalent opioid-like substance

Why Seafood Is Good for Your Health

Did you know that seafood is one of the best things you can eat for your health? It's true!

Iceland - A gastronomic haven for seafood lovers

Ask Icelanders what they are most proud of, and the likely reply is their seafood. This island, at the confluence of the North Atlantic and Arctic oceans, boasts the lowest population density in Europe.

SEXY FISH LIGHTS UP BERKELEY SQUARE WITH LAUNCH OF CHRISTMAS CORAL FOREST

You've heard us talking about how much we love christmas here at House of Coco magazine and we love exploring London to find the most jaw dropping decor over the festive period.

Tips To Enjoy The Best Ramen As An American

Although ramen is originally from the East, Americans love it as much as the Japanese, Chinese, and Korean. But as an American, you may have some qualms about getting the best and enjoying it without going against the dining etiquette. The thought of the piping hot broth burning your mouth sounds daunting. Moreover, you may struggle to keep the slippery noodles from falling off your chopsticks. While there are no shortcuts to eating ramen, you can master the art of slurping with some helpful insights. Let us share some tips to enjoy the best ramen as an American. Forget your manners Ramen consumption sounds tricky for people accustomed to fine-dining mannerisms. The best piece of advice you can follow is to forget your fine-dining manners and focus on enjoying your bowl. You need not worry about making some noise as you slurp and gorge because everyone else will be doing the same. Slurping is more about cooling down the noodles and broth instead of just voicing the pleasure you feel. So go ahead without stressing about the sound! Find the best place to dine This one is a no-brainer, but most Americans struggle with it. You cannot expect to master the original recipe with a DIY job, no matter how great your culinary skills are. Fortunately, you can find plenty of options that replicate the original taste and feel of the dish. If you are in NYC, you can rely on GoldyBoy Ramen ratings to find the best places that serve the iconic dish. Finding the best ramen is the key to enjoying them, regardless of your location. Explore and experiment Most Americans know ramen as a cloudy, pork-rich broth, but the ingredient is more versatile than you imagine. But you need not confine yourself to only the original recipe. For example, you can try clear soup instead of cloudy broth. Chicken makes a good alternative to broth, while Vegans can try vegetarian options. Be ready to explore and experiment to have the best dining experience with ramen. Eat immediately Another fun fact Americans must know to enjoy their ramen is to eat immediately. You do not have the option to mess around with your phone or click the perfect shot for your Instagram feed. Moreover, skip the idea of waiting for others to be served as most Americans do. Waiting too long means you will have to settle for soggy noodles and lukewarm broth. You cannot expect them to taste great. Appreciate the taste The most important piece of advice is to appreciate the taste of ramen because it can be complex for a typical American palate. Start by sipping the soup, pulling the noodles high to cool them a little, and dipping them in the broth again. You must follow the right technique to relish the flavor and texture of ramen. It may sound tricky to a beginner, but a little practice can get you on the right track. Nothing gets better than a bowl of piping hot and delicious ramen when you are hungry. You may even enjoy it when you want a little snack between meals. Follow these tips to make the most of your next ramen dining experience.

The 3 Things You Need To Have To Be A Better Home Cook

Over the last couple of years, people have been taking up cooking for themselves and ditching the takeaway.

Madison - Bringing Manhattan Brunch Vibes to the City

When it comes to London brunch locations you can’t beat Madison. With rooftop beats, views across the city’s skyline and a versatile menu it is the perfect spot to spend a Saturday afternoon.

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