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Food & Drink

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With summer holiday’s abroad still hanging in the balance why not bring a splash of vacay vibes to your drinks trolley with our guide to some of the best summer tipples. To make your garden party exceptional you can rent marquee tent. Whether you are hosting a garden party or planning a sun sizzling barbeque, wow your guests with these sophisticated summer sips.

Seven Hills Gin is a piece of Italy in a bottle. Distilled in Moncalieri, near Turin, this perfectly balanced gin is created using the seven high-quality, key ingredients of Pomegranate, Rose Hip, Juniper, Roman Camomile, Blood Orange, Artichoke and Celery hand chosen by a Master Herbalist. The botanicals are infused for 10-15 days, gently pressed to extract their individual flavours before the extract is then distilled using a vacuum pot distillation – a gentle and innovative method of distillation designed to maintain the smooth and rich flavours of the botanicals. The result is a gin with a distinctive body, strength and flavour that is delicately complex yet remains light and refreshing. Mix with premium tonic water in a highball glass over ice, served with a wedge of lemon. Pure Aperitivo bliss.

Stockists: Amazon, Ocado, Master of Malt RRP: £29.95 – £31.29

Travel the length of the Amalfi Coast in one sip with O’ndina Gin. With fresh, herbaceous tones, distinctive Italian flavour and presented in an eye- catching bottle, O’ndina Gin has been crafted with premium ingredients found all over the stunning Italian coast. Inspired by the effortless glamour and carefree spirit of the Italian Riviera in the 1960s, O’ndina blends 19 hand-selected Italian botanicals including fresh Basil from Liguria (the “Grande Verde di Genova” variety famed for its bright green colour and refreshing sweetness) and citrus from southern Italy. This gin is a gem and creates the perfect Mediterranean Gin & Tonic and an exquisite all-Italian Negroni.

O’ndina is available from Amazon and Drinksupermarket RRP: £33.04

Inspired by Italy’s famed pre-dinner ritual of the ‘Aperitivo moment’ Primo Aperitivo is a range of classic Italian Aperitivo cocktails, perfect for sipping whilst unwinding and enjoying summer socials. The authentic Italian flavours and fresh ingredients provide a taste of summer in a glass. Created by Italian-born mixologist Filippo Previero, as a celebration of Italian cocktail culture. The first cocktail in the collection, the Primo Aperitivo Negroni, is a beautiful restyling of a much-loved recipe, resulting in an unrivalled at-home drinking experience that is steeped in elegance and authenticity. Housed in an exceptionally stylish deep navy bottle with a striking gold label, the Primo Aperitivo Negroni is beautifully presented and would make an eye-catching addition to any at-home drinks trolley. The Primo Aperitivo Negroni is best enjoyed poured over ice in a rock glass and garnished with an orange wedge.

Primo Aperitivo is available from Ocado, Master of Malt, The Whisky Exchange. RRP: £25.99 – £28.99

New to the vodka scene this summer is Belvedere’s range of super-premium organic flavoured vodkas. The organic certification ensures that Organic Infusions are crafted only with ingredients that are farmed with no artificial pesticides, additives, or chemicals. Available in Lemon and Basil, Pear and Ginger or Blackberry and Lemongrass soda it’s vibrant and crisp and works well mixed with soda or included in your favourite cocktail.

Available from The Whisky Exchange and Amazon from £34.99

For those who want to make healthier drinking choices without having to compromise on flavour, the TRØVE range offers big fruit flavours at only 41 calories per single serve. Bursting with natural fruit flavour and light on calories, the new botanical low-alcohol vodkas come in three different flavours: Valencian Orange with Lime, Green Apple with Ginger, and Raspberry with Lemongrass and Mint. The new range is light and aromatic in flavour and the perfect drink to toast with family and friends this summer.

The TRØVE collection is available at Amazon for £24.

The coastal town of Southampton may not be on your radar for your next weekend getaway with the girls, but Hannah Tan-Gillies begs to differ. This laidback yet vibrant city has plenty to offer beyond its already fascinating maritime history.

Where to stay

Moxy Southampton

Ideally located right beside the West Quay Shopping Centre and within walking distance to all the city’s main tourist attractions, the Moxy Hotel served as a perfect base for our weekend away in Southampton. Part of the Marriott Hotel Group, the Moxy offers all the comforts of a Marriott property yet with a vibrant tongue-in-cheek twist. The hotel’s modern interiors pay a stylish, industrial homage to Southampton’s maritime legacy. Check-in is done at the Bar, which is also the ideal spot for a pre-drink. Our bedroom comfortably slept three and featured all the amenities you could ever need.

Where to drink:

Ruby’s at The Grand

Just a 15 minute stroll away, through the Mayflower Park, past a looming MSC Cruise ship, and through a surprisingly tranquil park is Ruby’s at the Grand. Ruby’s is a whimsical underground cocktail bar that exudes retro cool.

The Spritz Social Southampton

Love an Aperol Spritz? We do too, which is why we thoroughly enjoyed our visit The Spritz Social in Southampton. Picture large orange umbrellas, a distinctive beachy atmosphere, and plenty of good vibes.

Where to eat

XOXO Southampton

XOXO, owned by local restaurateur Tom Dyer, gives you the cool sounds and buzzy atmosphere of an all-day club, with a hearty menu that doesn’t fail to impress.

The menu features plenty of seasonal fare, sourced from Southampton’s best local suppliers. We sampled the Potato Stack with Spring Onion, Huevos Rancheros, Roasted Peppers with Red Onion and Fanned Avocado Open Sandwich and topped it off with a Smoothie Bowl. Can brunch get any better than this? We think not.

Pam Pam Pizza & Cocktails

Located on the bustling Oxford Street, Pam Pam Pizza & Cocktails combines two of our favourite things — pizza and cocktails — and does so with plenty of panache. Another Tom Dyer establishment, Pam Pam offers the same atmosphere as XOXO, albeit with an elevated lounge aesthetic. We sampled the vegan Mushroom and Truffle Pizza, Braised Pig Cheeks, and Chickpea Crackers which are all as delicious as they sound. Paired with a delicious bottle of red from ‘The Guv’Nor’ and we can’t think of a better place to spend the evening in Southampton.

Ottoman Kitchen

Ottoman Kitchen is one of those places that is ideal for a post-night out meal. This traditional Turkish restaurant, offers Turkish cuisine that doesn’t scrimp on the servings. We sampled the Ottoman Mix Grill, which combined all the restaurant’s best-selling charcoal grill classics. Outside, there is live music too – perfect for dining al fresco.

What to Do

Let Godfrey Collyer take you on a tour

Godfrey Collyer, tour guide, maritime savant, and all-around good guy, is the best person to take you on a tour around Southampton. Godfrey offers a wealth of knowledge and will tell you tales about James Cameron’s Titanic inspirations, basement wine cellars and even Jane Austen’s dislike of the fish market. In fact, he knows so much about Southampton’s history, he even wrote a book about it.

Sea City Museum

Our party was comprised of two die-hard Titanic fans (the film not the tragedy) and so the Sea City Museum was one of the undeniable highlights of our visit. The museum tells the story of the people of Southampton and their fascinating links with the Titanic. It also offers plenty of interactive elements, miniatures, immersive spaces that really draw you into the history of one of the most famous ships of all time.

Paddelboarding at Active Nation

Active Nation, located at the Woodmill Activity Centre, is an outdoor activity centre that’s just a quick 15-minute drive away from the city. Here you can do everything from an outdoor obstacle course, canoe water polo, and paddle boarding. We tried the ‘Ready to SUP’ two-hour paddle boarding session, surrounded by lush trees and plenty of wildlife, which added just the right amount of excitement to our Southampton experience.

My two days in Southampton have revealed a new face to this seemingly familiar town, one where a hyper-modern shopping centre can flank centuries-old roman fortifications, or a buzzy restaurant street can sit just minutes away from a tranquil tree-lined park. A city offering many juxtapositions, Southampton — to me — is a destination that still offers plenty of surprises and one that warrants a second look for your late summer travel plans.

Fact box: Hannah’s girl’s weekend to Southampton was organised by Visit Southampton. To organise your own Southampton itinerary, check out visitsouthampton.co.uk. Hannah travelled to Southampton with South Western Railway, which offers quick and direct services from London Waterloo. For more information, visit southwesternrailway.com/

How does one even begin to describe a stay at The Grove Hotel? Located amidst 300 acres of lush Hertfordshire countryside, The Grove is a retreat in a world of its own. Hannah Tan-Gillies and our intrepid doggy reporter #TeamCocopup check into a five-star resort like no other.

From the moment you enter The Grove, you are instantly enveloped in its magic. Driving down the road and you can already get a glimpse of the façade of the main building. The main house undoubtedly retains the elegance and history of its regal past. Formerly the home of the Earls of Clarendon, the main house was also a popular weekend spot for Queen Victoria and a string of British aristocrats.

There are three main lobbies and a seemingly infinite number of lounges at The Grove, each one offering its own distinctive take on contemporary countryside luxury. The interiors, designed by Martin Hulbert, are the embodiment of sophistication and panache; perfectly blending into the rich pastoral landscapes that surround it.

Art is everywhere and is very much the essence of the hotel. Even in a seemingly blank corridor, you will see playful, leafy sculptures of rabbits with tennis rackets or golf clubs in hand, playing the wide array of sports on offer at The Grove.

We stayed in one of the hotel’s dog-friendly Deluxe Rooms. which are generously spaced and with French doors opening out to a small terrace. The room was luxurious without being out-of-reach and combined polished, elegant furnishings with touches of home. Charlie had his own dog bed and bowl and was delighted to receive his very own dog toy courtesy of The Grove too. If you can, we highly recommend enjoying your breakfast in-room on your semi-private terrace. It is such a joyful and relaxing way to wake up in the morning.

Most of the maze-like hotel is dog-friendly, but the ultimate treat for pampered pooches is a walk around The Grove’s impeccably manicured grounds. The Formal Gardens are brimming with spring blooms, with modernist steel sculptures elevating the space. Charlie was desperate to have a swim in the ornamental canal (he did not), which was beautifully covered in lily pads, and home to a mother duck with her ducklings. The Walled Gardens are an equally enchanting place and offer plenty of fun activities for families and pooches alike. The gardens are dotted with oversized armchairs, a giant game of chess, and the wonderfully quaint Jemima’s Kitchen Garden, which grows plenty of the herbs and vegetables used across the hotel’s three excellent restaurants.

There is also Ralph’s Beach, which is home to an artificial beach and an Olympic sized pool. While other hotels would usually not allow dogs poolside, Charlie was able to lounge and enjoy the sunshine in Ralph’s Beach too. So much so, it took everything in him to not jump in for a refreshing swim as well.

The Grove has three award-winning restaurants, and we were lucky enough to dine in two of them. The Stables offers casual clubhouse classics with flair and offers incredible views of The Grove’s multi-award winning 18-hole golf course. We sampled the steak sandwich and burger which were superb, although the flatbreads were also a site to behold and certainly conjured some food envy from neighbouring tables.

The Glasshouse boasts an ‘Estate to Plate’ philosophy and it certainly shows in the quality of food on offer. Led by Executive Chef Maarten Geschwindt; the fine dining menu offers a creative reinterpretation of classic British fare with an Asian twist, all made with (very)locally-sourced ingredients straight from Jemima’s Kitchen Garden.

We especially enjoyed the grilled scallops with kasundi and coriander and the crispy duck salad with cashews. The Norfolk quail, tender yet overflowing with flavour, was a culinary revelation proving that simple food done well is always a revelation. There are no precocious foams here, just good, truly delicious food.

Here at The Grove, you will find a magical place that is so far away from the daily stress of reality that it is almost impossible to leave. Incredible service, whimsical surroundings, and the ultimate in luxury hospitality right in the heart of Hertfordshire. A stay at The Grove is like a dream, one you certainly don’t want to wake up from.

Nightly rates at The Grove start from £370 for a Classic Room, on a room-only basis. For more information or to book please visit www.thegrove.co.uk or call 01923 296010.

Presentation is key when it comes to creating an unforgettable dining experience at home. Elevate your meals with beautifully crafted presentation boxes that add a touch of elegance and sophistication to every dish. Explore a wide range of presentation boxes to suit your style and make your culinary creations truly shine.

Staying home until the clubs have reopened, because there’s really no point interacting with anyone other than clubbers – they are your people? Thinking about devouring some fab food and drink whilst chilling on your sofa this weekend? We’ve got you covered.

Food

Heck Bangin’ Bites, £2.25 (189g), Tesco

Bangin’ Bites are HECK’s first foray into ‘grab and go’ – mini cooked cocktail versions of their popular 97% Pork sausages in portable pots that are tapping into the trend for healthier, high protein and gluten-free snacking options. Ideal for snacking on the sofa!

The Mighty Mushroom Co. Meat Free Burgers, from £2.50, Amazon Fresh

Plant-based doesn’t need to be boring – and these new delicious burgers (mince and sausages) are packed full of tasty umami flavour and made with up to 85% mushrooms, which are grown on sustainable Irish farms. Contains no soya, gluten-free, natural, wholefood ingredients, with no artificial colours, flavourings or preservatives. Perfect for garden BBQ!

BFree Avocado Wraps, £3 (4 x wraps per pack), from Sainsbury’s

A millennial gluten free favourite, BFree have transformed the goodness of avocado into its new Avocado Wrap, super soft and only 107 cals each, they’re made from avocado, chickpea flour, rice and pea proteins. Perfect for a tasty lunch!

Häagen-Dazs, £4.99 (420ml), all major retailers

Häagen-Dazs are shaking things up once again with their newly launched DUO range. Combining two flavours in one, the DUO range is crafted to bring back the joy of summer that we’ve all been craving. It’s also perfect for sharing (but 100% not necessary)! Available in three flavours: Dark Chocolate & Salted Caramel Crunch, Belgian Chocolate & Vanilla Crunch, and Belgian Chocolate & Strawberry.

Drink

VIVIR Tequila, £34.95, Vivir Tequila

VIVIR is produced using 100% Weber Blue Agave and natural volcanic spring water and its aged tequilas, Reposado and Anejo, are also finished in American Oak ex-bourbon barrels. This results in a uniquely smooth, fresh and robust range of spirits, which has quickly won multiple awards.

Artisan Coffee Co. The Ultimate Collection, £29.95, Artisan Coffee Co.

You can discover the entire range of six coffee characters and chocolate flights from Artisan Coffee Co. in their signature presentation box. Tailored for the ultimate tasting experience to enjoy at home. Each box contains 18 x 30g ground filter coffee, 12 x coffee bags, and 12 x chocolate discs plus it comes with a tasting experience guide. A perfect addition to your kitchen!

Knoops 34% Milk Chocolate Flakes, £9.25 (250g), Knoops

If you are a chocolate fan, then you need to try Knoops 34% Milk Chocolate Flakes. These classic Knoops flakes have a balance of rich cocoa and milk, with notes of caramel. And if you add a pinch of sea salt at home then the caramel flavours are accentuated. We’ve heard on the grapevine that Jens Knoops is about to launch a pioneering new cookbook based solely on chocolate and will include savoury and sweet drinks and dishes using his famous flakes!

Feel Good Drinks, £14.99 (12 x cans), Feel Good Drinks

100% natural, the three flavours of Feel Good Drinks include Peach & Passionfruit, Rhubarb & Apple, and raspberry & Hibiscus. All are less than 27 cals per 330ml can, and 3% of every sale is donated to charities that do good for the planet.

Something Different

Moët & Chandon Experiences

Okay, so this isn’t technically staying at home, but we figured you’d be interested in hearing about these wicked experiences around the UK! Moët & Chandon have developed the ultimate refreshing cocktail with the ‘Frozellini’ slushie cocktail available from the Moët & Chandon Slushie Machine across UK venues.

Adding sparkle to the traditional Afternoon Tea there is the Moët & Chandon Afternoon Tea, which includes a selection of delicious finger sandwiches, indulgent cakes and tea, all served with a glass of Moët & Chandon champagne. And, for those seeking an indulgent coastal picnic, a Moët & Chandon Picnic Backpack has been created including delicious picnic bites accompanied by Moët Impérial.

Find a selection of venues below:
Cornwall, Carbis Bay Hotel
Scotland, Gleneagles
Berkhamsted, Copper House Bar
London, Pergola Paddington

If you’re trying to find ways to spruce up these grey and rainy summer days, then we suggest indulging in a Pale Fox Prosecco Wild Strawberry Spritz Kit, because who says you can’t create your own continental alfresco experience at home?

Italian sparkling wine brand Pale Fox Prosecco promises to shake up your spritz game with these wonderfully aesthetic Wild Strawberry Spritz Kits. The kits are a pale-pink take on the classic Aperol Spritz and are based on Pale Fox’s signature Wild Strawberry Spritz cocktail.

Each kit includes a 75cl bottle of Pale Fox Single Estate Prosecco, 12ml of Bitter Amaro (a craft Italian Amaro that replaces the traditional Aperol in this light and sweet cocktail), 150ml Wild Strawberry Syrup, 330ml Dash Lemon and six juicy orange wheels to garnish.

The kits, which come in a wonderfully elegant case and have everything you need to put together six delicious cocktails, minus all the mess.

Pale Fox Prosecco was named in honour of its birthplace, the ‘Valle delle Volpi’ or Valley of the Foxes in the Northern Italian province of Veneto. This delicious, sparkling wine is made from pale Glera grapes grown at the foothills of the Alps.

Pale Fox Prosecco was launched in Spring 2020 by English wine enthusiasts Mark Hill and Harry Cooke, who were on a mission to develop the highest-quality prosecco on the market.

I received my Pale Fox Prosecco Wild Strawberry Spritz Kit just in time to liven up a backyard barbecue. The Wild Strawberry Spritzes were very easy to make and took the focus away from the grey storm clouds looming in the distance and the constant threat of rain which persevered throughout the day.

On its own, Pale Fox Prosecco is delicious without being too sweet and has a softness similar to champagne. It is the perfect bottle to elevate your alfresco hang or to add some style to your next backyard barbecue.

You can buy your own Pale Fox Prosecco Wild Strawberry Spritz Kit here www.palefoxprosecco.com

As the Olympic Games opens in Tokyo this summer, get a little taste of Japan here in the UK at The Prince Akatoki, the only 5-star Japanese hotel in London. Drawing inspiration from Asia, this is the perfect destination to relax and experience Japanese culture. House of Coco was invited to try the hotel’s Taste of Japan package, designed to create an authentic, memorable stay.

The experience starts as you check-in to one of the luxurious rooms, where you are welcomed with special Japanese inspired comforts including a traditional tea set so you can create your own tea ceremony and Yukata robe laid out on your bed, which add a little Asian fusion to your stay. All of the bedrooms are spacious however we were lucky enough to be upgraded to one of the suites. This zen sanctuary oozes style and elegance, combining neutral tones and minimalist lines, synonymous with Japanese interiors. A clean, fresh, light aesthetic is continued throughout the hotel. Soft white walls and natural wood run throughout the space. As well as a large bedroom and bathroom, the suite includes a kitchen and living space, ideal for relaxing in. The floor to ceiling windows in the bedroom floods the room with natural light. A stunning fusuma panel inspired wall is the focal point of the suite bringing an accent of colour to the room. There are touches of the Far East scattered all around the hotel including the beautiful Ikebana style floral displays.

After checking in we went for a stroll. The hotel is perfectly located for anyone who wants to explore London. Hyde Park is on your doorstep, and it is a short walk to Oxford Street and Bond Street.

After a couple of hours shopping and taking in the sights, we were ready to relax so went back to the hotel for a drink and dinner. It is wonderfully calm in The Prince Akatoki and you instantly feel a million miles away from the bustling London streets.

Superb sake is the name of the game at The Malt Bar and you can’t stay here without sampling the Japanese homegrown sake. Located on the ground floor of the hotel, this sophisticated, grown up bar has a serious selection of rare Japanese whiskies and spirits. Whisky fans can purchase their own premium bottle which will be housed in the bar’s secret vault that only you can access with your own key as and when you fancy a tipple. A full bloom cherry blossom tree has been installed in the corner and is the perfect backdrop to sip Sakura inspired cocktails. We sampled some of the extensive cocktail menu, I opted for a Momo Martini, a blend of Haku vodka, St. Germain, lychee water, peach honey and yuzu.

After drinks we head to TOKii restaurant for some authentic Japanese cuisine. The space is contemporary, dark timber joinery, screen divides and low lighting create an intimate atmosphere. The A La Carte menu has something for everyone with signature dishes, lighter bites and sides as well as a full menu of Nigiri, Sashimi and Sushi Roll options. The dishes served are like works of art and pretty enough to fill any Instagram feed. We opted for a bit of everything and were not disappointed, every dish was delicious. TOKii’s menu is modern, fresh and combines the best of Eastern and Western flavours. Highlights include the lobster croquettes, crisp and delicate with a perfectly balanced ponzu and mango salsa. The crispy pork belly was rich in flavour and the Cornish crab mayonnaise was not only an array of mouth popping tastes, but it was also beautifully presented, so much so I felt bad eating it. Our waitress insisted we try the wagyu beef with spicy ponzu sauce and I am so glad we did, it was ‘melt in your mouth’ tender and bursting with flavour. I would come back here just for the dining experience.

The Japanese pride themselves on service and the staff here are excellent, the attention to detail and level of hospitality was faultless throughout our stay. The hotel offers guests a chance to explore a culture rich in unique experiences set in a luxurious, relaxing space. The Prince Akatoki is a staycation that will whisk you to the other side of the world, without having to travel abroad.

Nightly rates at The Prince Akatoki London start from £229. A Taste of Japan Experience also includes a sushi masterclass and Ikebana flower arranging, which you can take home as a souvenir. To celebrate their post lockdown reopening, The Prince Akatoki is offering Sakura Season experiences, for more information and to book visit theprinceakatokilondon.com

Food represents the culture of a country – most food lovers won’t disagree with this statement. If we talk about different cuisines of the world, Italy will undoubtedly top the list. Italy is a country where foods beautifully tie them nationally and regionally. Burrata Cheese, a creamy delicacy originating from the Puglia region of southern Italy, exemplifies this culinary richness. From pasta to pizza, what are they not best at? Every region of Italy has their signature types of delicious foods to offer. That’s the beauty of Italy, and this is what distinguishes them from others.

Talking about Italian food and we will avoid cheese, it can’t happen. Cheese is already a thing that everyone loves. There is no substitute for the cheese to bring a flavourful twist to your food. Even the most boring meal can be delicious with the touch of cheese. In Italy, you will get a variety of cheese from different regions. Mozzarella, Gorgonzola, Pecorino, Ricotta, Bel paese, asiago etc., are the most popular cheeses you will get in Italian cuisine. Among all, burrata cheese is getting very popular for its delightful fresh and smooth taste.

What Exactly is Burrata?

Burrata is an Italian stretch curd cheese that consists of mozzarella and fresh, rich cream. Buratta means buttery, which is a symbol of its delicious melt and soft texture. Its smooth white outer shell will give you the best experience of a soft and creamy interior. Burrata cheese is mainly produced in the southern region of Italy. It’s been almost a hundred years now since the artisans started to make it in the area of Murgia, in the southern region of Apulia.

How to Make Burrata?

The local artisan combines their experience and skills to make the best version of burrata each new day. You can try to make this traditional sensation at home too by following some easy steps. Firstly, collect full-cream cow milk and leave it to curdle. When the curd is ready, weave it to get the perfect texture. Finally, blend it to get the smoothness and give it the shape of a creamy round ball. Here your Italian burrata cheese is perfectly ready.

Mozzarella vs Burrata

It’s okay to mistake burrata for mozzarella, but there are some significant differences between them. Let’s have a look at some of the ways the two cheeses are two unique types.

Mozzarella

Mozzarella consists of cow milk

It has denser and tangier texture

People all over Italy produce it

Mozzarella is comparatively rigid and can be cut into slices

Contains low calories

Burrata Cheese

Burrata

Burrata is stretched curd cheese wrapped with the outer shell of mozzarella

It comes with a very smooth and soft texture

It is primarily a regional food of Italy and produced locally in Murgia

Burrata contains comparatively high calories due to its creamy nature

Some substitute for Burrata

A lot of cheese struggles to match the texture of burrata. Therefore, it isn’t easy to find a replacement for burrata. So, we advise you to taste the real thing instead. If you have high cholesterol, then maybe you can make do with something similar.

For replacement, mozzarella can be the best fit. It resembles burrata best because of its flavour and ingredients. It also works well with pasta, pizza and tomatoes. Low-key bocconcini can also be suitable as the replacement for burrata. It is also called mini mozzarella and made of cow milk with water. It, however, goes best with dried meats.

If burrata is out of your stock and you want a creamy taste in your food. Then cream cheese can be best. It contains a rich amount of cream, which can be riskier for health, though.

What to Serve with Burrata?

This delicate creamy cheese is best to serve with pasta, meat and fresh raw vegetables.

It can also go best with hot bread toast paired with red wine.

Pairing it with a salad of fresh tomato, prosciutto Crudo, and extra virgin olive oil is perhaps the best way to enjoy it.

Burrata cheese is always best to eat fresh. If you want to preserve it, then keep it in the fridge and bring it back to room temperature before eating. One small reminder, storing it for a long time decreases the taste and freshness.

Experience the authentic flavors of Italy brought to your doorstep with Carluccio’s Dine-at-Home kits. Read more about it here on House of Coco.

Our girl Hannah Tan-Gillies, Pho-connoisseur, and Vietnamese food super fan, sampled PHOMO, London’s most authentic Vietnamese meal kit.

Growing up in an Asian household, food was everything. Food brought people together, food was the source of pride and joy, and sometimes even the occasional loving bickering too.

So, when given the opportunity to try PHOMO, a solo venture, born out of lockdown, by female entrepreneur Daniya Stewart, I jumped at the chance.

Daniya spent 16 years working in London and fell in love with Phở Bo Tái, a classic Vietnamese noodle dish with aromatic bone broth and rice noodles. During lockdown, she couldn’t gain access to her favourite noodle dish, and from that the idea for PHOMO was born.

Eating a PHO in a MO, in the comfort of your own home — genius. Her mission is that you shouldn’t have to live in a big city to eat wonderfully diverse and delicious food – and we couldn’t agree more.

Now to the Pho. PHOMO’s Pho Kits are freshly made with premium ingredients and can be prepared as quickly as ten minutes. We had the beef pho and the prawn pho for two. The kits are delivered every Friday and arrive in a tightly sealed cool box, maintaining its freshness.

The Beef Pho Broth is the undeniable star of the show and offers all the complex aromas and flavours of a traditional Pho broth. PHOMO’s version was brewed for eight hours and is the perfect base for the gluten-free rice noodles. The Beef Pho kit also comes with 28-day rare grass fed dry-aged steak, which is both tender and flavourful.

The Shrimp Pho Kit or Phở tôm could be made with the chicken pho broth or vegan pho broth. (Ours was chicken and was brewed for five hours with fresh herbs) It also comes with a healthy serving of King Prawns and gluten free rice noodles.

Both kits come with all the necessary pho toppings including spring onions, limes, birds eye chilli, coriander, and Thai basil.

So, what’s the verdict? It took me about ten minutes to cook and assemble both Phòs, effortless, yet certainly packs the flavour punch. PHOMO is the perfect meal for a Friday night in, or to drive away any hangovers or Monday blues. So, if you’re’ looking to elevate you

dining-in game, we definitely recommend it.

WWW.PHOMOUK.COM

Our girl Hannah Tan-Gillies ventured to Brasserie of Light, one of London’s most dazzling dining spaces for a truly spectacular evening

One step into this majestic palace of glass, crystal and pure, tantalising atmosphere — and you’ll easily why Brasserie of Light is one of London’s most impeccable dining destinations.

We were led to our booth, coloured in a cool pastel blue, facing the double-height windows that overlooked Duke Street. Behind us was the restaurant’s centrepiece, the infamous crystal-encrusted Pegasus sculpture by Damien Hirst. Pegasus is frozen in time, in that moment before taking flight, as if signalling the grandeur of the culinary journey we too were about to embark on.

The menu is an eccentric blend of British classics and pan-Asian cuisine. A blend of East and West, it offered plenty of pizzazz using the best seasonal ingredients you can find. We started with a Peach Bellini as an aperitif, swiftly followed by the Seared Scallops, Pea Purée, and Broad Beans, and Tuna Carpaccio with Citrus Ponzu sauce, Spiced Avocado Purée, and Sesame Seeds. The scallops were firm yet succulent, offering rich sea flavours balanced with a citrus twist, while the Tuna Carpaccio was exceedingly fresh.

We followed with the Bang Bang Chicken Salad, with just the right amount of spice, that was a crunchy, sweet, and savoury explosion on the palate.

For the mains, we sampled the Aromatic Duck Curry, another Pan-Asian inclusion in the menu, that was rich and creamy, perfectly accompanied by a bowl of steaming jasmine rice. We also tried the Miso Black Cod, which arrived wrapped in a leaf, almost folded like an origami paper boat, and perfectly seasoned with Picked Fennel and Miso Sauce.

As someone suffering from dairy, egg, and wheat intolerances, finding an appropriate dessert is often difficult and sometimes downright impossible, but Brasserie of Light certainly found a way.

Continuing with its show-stopping theme, I tried the ‘Dessert Island’ which was very much a wonderful, intricately displayed concoction of fruits and sorbets.

After more than a year of home-cooked meals and takeaways, Brasserie of Light certainly makes a case for the soul-enriching glamour of the restaurant dining experience. From décor to menu and service, Brasserie of Light was faultless. A testament to why we should be dressing up, going out and returning to our favourite restaurants as soon and as often as possible.

WWW.BRASSERIE-OF-LIGHT.CO.UK

The Mitre Hotel Hampton Court

The Mitre Hampton Court pulls you in with its charm and sophistication before you’ve even walked through the door. Sitting snug on the banks of the River Thames, you can almost taste the crisp glass of Whispering Angel rosé on the sun-drenched terrace before you’ve parked your car. Experience the allure of The Mitre Hotel Hampton Court. The delightful Grade II listed property is grand and boasts a great deal of character, both on the outside and inside.

Steeped in history, The Mitre pays homage to King Henry VIII through its design and the rooms are aptly named with playful nods to the late ruler – including the Catherine Parr suite. For a stay away from the bustle of the city, or something luxurious and relaxing post-lockdown, The Mitre is, undeniably, the idyllic bolthole you’ve been searching for, positioned a stroll away from boutique and antique shops, pretty cafes and independent restaurants. There’s also the ability to rent a boat and meander up the river, or explore the nearby Hampton Court Palace.

Experience Timeless Elegance and Modern Comfort

The hotel, part of the luxurious Signet Collection, opened in 2020 but it was built in 1665, and you can feel the grandeur and history perfectly mixed with the modern. You’re immediately at ease due to the friendliness of the staff, who were quick to hydrate us with summery drinks, and you can sink into a plush sofa as you get checked in while taking in the design skills of Nicola Harding who has opted for an environment “rich in soulness and atmosphere.” The walls of the airy and beautiful hotel are lined with historic nods to the surrounding area, or quirky pieces of artwork including a lion splashed against a yellow background with ‘I won’t eat you’ playfully scrawled above – a delightful piece by Kate Boxer.

No two rooms are alike, with standout spots including the ethereal lounge with floral-patterned wallpaper and the Baz Luhrmann-esque Minstrel library, which bursts with books and boasts an honesty bar and jukebox – two post-dinner must-haves. I had the pleasure of visiting the striking hotel in early summer and even took my dog along to this incredibly pooch-friendly hotel. Following a stroll around the area on a delightfully sunny day, I checked into my beautiful room for the night, named the Music Room. Swinging from a little drawstring bag were freshly baked cookies, and a ginger liqueur with two glasses beneath it was the tipple that whet my palate before dinner. It’s little intricacies such as these which really show attention to detail. For my dog, Luna, who, might I add, was just as elated about our stay as I was, there was a snug bed, a lion toy, treats and even poo bags, the latter of which are always handy when you’re a dog owner.

Indulge in Luxury and Culinary Delights

The Mitre has 36 rooms in total, of which no two are the same. Some have delightful internal courtyards, while others boast views of the Thames and Hampton Court Palace and have fire pits and jacuzzis. For special occasions, why not opt to stay in one of their two signature suites, including King Henry VIII and Catherine Parr rooms, with a VIP car valet service, personalised turndown and gin decanter being just a smattering of the inclusions? Our stunning room was booming with character and it ticked the box of being both spacious and snug at the same time. In one section of the room sat a grand, pink sofa perfect for sprawling across with magazine and G&T in hand. The large beds are soft to the touch with only the finest Egyptian cotton used, and the warm and smart bathroom with classic styling housed a sensational shower which set me up for my day. As the doting dog mum that I am, one of the aspects of the room I found charming was the dog bed which sat in its area. We sank into our beds after dinner and found them very comfy indeed – so much so that even the summer heat didn’t disturb the slumber. In the morning, should you wish, you can ring and one of the staff members will bring you fresh milk for your coffee or tea. It’s the little things.

Dining at The Mitre was such a delight. It was a warm evening, life felt back to normal after the hardships of lockdown, and you could feel the building buzzing with laughter and excitement. We dined al-fresco on the 1665 terrace, which I’d highly recommend. The restaurant is named after the year The Mitre was built, and you can take in beautiful views of the river while feasting at the all-day brasserie. We were wined and dined by the wonderful waiting staff, who never failed to wear smiles on their faces and each course delivered was accompanied by fun conversations and laughter, courtesy of the person placing it on our table. It’s an idyllic spot for a romantic meal, or to house a birthday party with pals, at which a good dose of Whispering Angel rose wine is a must. The Mitre has the world’s first stand-alone Whispering Angel hut, and this crisp and moreish rose is the perfect sundowner on the terrace tipple. As well as the enticing wine hut, there’s also a centrepiece bar inside the stunning restaurant and an open kitchen.

The food was simply scrumptious, much to the dismay of my dog Luna who sat patiently at the table while we dined. It is wonderful to be able to bring your pooch along to the restaurant, again playing into just how dog-friendly the venue is. We began with crispy cauliflower popcorn with teriyaki and soy, which burst with flavour and set the tone for the rest of the meal. The English asparagus was a standout starter, as was Devon squid with rocket and chilli salad. It’s a real treat for the taste buds to be able to savour food from different parts of the UK and to find an appreciation for where we live through fare, especially in a time when people, unable to go abroad, are finding the beauty in our home soil. Every dish was so flavourful, and each was presented beautifully. We went from turf to surf for our main courses and opted for fish dishes. I delved into the pan-roasted sea bass, which was utterly delicious, and the broccoli, petit pois and lemongrass lent perfectly to the feast.

Culinary Delights and Exceptional Service

Did we do dessert? Silly question. Seeing strawberry Eton mess cruise past us to be positioned on different tables in the surrounding area was envy-inducing enough for me to order one. It billowed out of the glass, with strawberries, chantilly cream, elderflower and mint swirling around in the glass to create the perfect palette ender. I chased it with an espresso martini and my guest enjoyed a decaf coffee and, with bellies full, we headed to bed. The exquisite, quintessentially British food and drink at The Mitre is helmed by Culinary and Operations Director, Ronnie Kimbugwe, whose infectious personality makes your stay even more memorable. Ronnie’s background includes over six years with the Gordon Ramsey group at Claridge’s and the Bel and Dragon Country Inns, so we were in good hands with his knowledge and choices during our stay. Like food, drink and a cosy room are musts during a hotel stay, so too are front-facing personalities as wonderful as Ronnie’s and his staff. As well as the 1665 terrace, you also have the option of the vibrant and stylish CopperNose restaurant, which takes its name from Henry VIII who was nicknamed “CopperNose” after he issued cheap currency. At this all-day dining spot, you’ll take in views of the Thames and some delicious food to boot, with sample dishes including Atlantic lobster and flamed English asparagus. Breakfast is just as brilliant as dinner, with friendly waiting staff quick to get you seated so that you can get your tea and coffee fix. Offerings include hearty full English breakfasts, mango smoothie bowls, sweet corn fritters, pastries and more, to get you set for your day.

The Mitre does its part in being environmentally friendly and grows food onsite, including herbs on the orangery roof. It houses beehives on the main roof and they even smoke their salmon. The Mitre also brews its draft beer called ‘The Six Wives,’ – apt! We were informed that they hope to eliminate all single-use plastic products and I am sure they will be passionate to do so. We were invited to learn about The Mitre’s near plans for its Pamper Spa Suite, which launched in June 2021. The Pamper Spa Suite comes in collaboration with Lola’s Apothecary, and it allows guests to sink into the hands of therapists for massages and facials, in luxurious trappings created by Nicola Harding. Guests can sip on Lola’s Apothercary’s wellness tea range supercharged with adaptogenic herbs most-treatment, before retiring to their rooms to get ready for a sumptuous dining experience.

Van Gogh was a tourist at Hampton Court and sang its praises when he wrote letters to his brother Theo after his visit, and he was right to do so. The beautiful setting of The Mitre is unrivalled and the hotel captivates you with its history and luxury as soon as you walk through the doors. Whether you’re after a relaxing staycation, a trip with your pooch or perhaps you’d like to hit up the Orangery for an idyllic Thameside wedding, this hotel ticks all the boxes and it’s a British bolthole you won’t want to miss off your list. Thank you to The Mitre for a memorable and beautiful stay.

Fancy staying? Visit mitrehamptoncourt.com