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A trip to Cornwall isn’t the usual go-to weekend getaway approaching the winter period, though it should be for anyone seeking a break from city mayhem. During this period, everything becomes quieter and more tranquil. Family trips to the beach for water sports activities and sun-drenched patios are swapped for cosy afternoons in the pub in front of the fire with a local organic ale. A charming moodiness blankets the seaside towns of Looe and Polperro, reminding you to relax and sit back. Team Coco checks into Talland Bay Hotel just yards from the South West Coast Path and Talland Bay beach for a traditional and quintessentially British getaway. Here’s the verdict.

Setting the scene

Talland Bay Hotel is a luxury retreat surrounded by sprawling coastal views, secret footpaths and pebbled terraces in a tranquil corner of South East Cornwall. The building dates back to the 16th century and was once owned by the Trelawney family – of Bishop Trelawney fame – until 1919. Most recent awards include taking Gold in the ‘Small Hotel of the Year’ and Silver in the ‘Restaurant of the Year’ categories at the Cornwall Tourism Awards 2018/19 and Gold in the Taste of the West Awards. They’ve also been awarded four Stars and two Rosettes from The AA.

The Rooms

The 23-room boutique property offers a range of sea view rooms, classic rooms and garden suites. A tasteful palette turns quirky with hints of teal, sienna and ochre and an eclectic mix of ornaments that bedeck the walls inspired by the hotel’s designer, Penny. The sea view rooms are backdropped by pine-fringed lawns stretching down to the ocean. A wall separates the main bedroom from the walk-in wardrobe space which features a tasteful dressing table designed specifically for primping and multiple outfit changes.

Terrace Restaurant

Elegance and quirky somehow meet in this dinner setting which features a mishmash of ancient Chinese artefacts with Alice in Wonderland trinkets. The kitchen is headed by Nick Hawke who trained under Michelin-star influence before embarking on his culinary journey at Talland Bay. Indulge in the blackened moorland cross sirloin paired with Peacock Ridge Merlot for a concoction of rich flavours. The palate-cleansing raspberry sorbet paves the way for more indulging. For dessert, the prune soufflé arrives inflated and warm, accompanied by spiced bread ice cream and candied orange.

The Bar

Around an hour before dinner, head over to the lounge for canapés and your gin of choice from a selection of 120 gins. The hotel’s very own Talland Bay No. 1 paired with Mediterranean tonic really hits the spot with subtle hints of pine and a carousel of refreshing botanicals. The relaxed bar area is peppered with obscure sculptures, jazzy zebra-patterned sofas, glamorous cobweb dusters and contrasting artwork.

The Activities

Colwith Farm Distillery is the first gin and vodka distillery in Cornwall located right by Fowey. Guests are invited down to learn about the step-by-step process behind the distilling process from scratch using the new state-of-the-art facilities. You’ll discover how 1,000kg of King Edward potatoes are used to make a base spirit, produced from potatoes grown on the fifth-generation family farm near Fowey, and how this base spirit is transformed into a drinkable gin and are shipped all over.

Don’t miss

The Globe pub is just a five-minute car journey from the distillery serving up some light lunch options and an assortment of local ales. Or pop over to the towns of Looe or Polperro for more cosy country pubs serving beef in ale pie with chips and gravy.

https://www.colwithfarmdistillery.co.uk/

https://www.tallandbayhotel.co.uk/

The collapse of Thomas Cook has been devastating not just for the 21,000 directly employed by the company but also to countless suppliers throughout the UK, across Europe and even in Africa. The Gambia is one of those countries severely affected as the airline flew in 45% of holidaymakers last season. However, the country affectionately known as “the smiling coast of Africa” hasn’t been drowning in sorrow but instead proactively looking to diversify their customer base and offerings.

The fly and flop business model is no longer seen as the way forward but more enriching, immersive experiences that benefit both the visitors and the locals are being championed.

The classics that are withstanding the test of time

Katchikally crocodile pool might have been around for centuries but it stills captures the imagination of visitors wanting to get up close and personal to these splendid reptilian creatures. There are around 100 crocodiles on this 9-acre site with around 250kg of fish fed daily at 08:30 to ensure they are not hungry by the time visitors start arriving. They’ve also opened up a community-run ethnographic museum nearby which details the history of the Bakau area and also the ethnic groups in this diverse country. This sacred area is also important to locals as people come to pray for blessings and the pool is known for its healing powers.

Tanji fishing village is what I would describe as “the Wall Street” of the fishing industry. This is quite possibly the craziest, most hectic and muddy fish market you will ever come across. Multi-coloured fishing boats line the shores of Tanji as they bring back their rich hordes of aquatic produce. Gambians can be seen swimming frantically by the side of these boats hoping to catch a fallen fish whilst on the shore, you will hear endless echoes of haggling, trading and negotiating.

The Wassu stone circles might not be as impressive as Stonehenge, but as recognised by UNESCO, the Senegambian stone circles are “the largest concentration of stone circles seen anywhere in the world.” The tallest stone has a height of 2.59 metres and they must have shown a tremendous technical ability to be able to extract and transport them without cracking or splitting the stones. They also represent what must have been a prosperous and well-coordinated society in the area.

The new offerings making waves in The Gambia

Kayaking seems to be the de jour activity these days for the adventurous types, but the offering at Tanji Bird Reserve is unique to what you might find elsewhere. The Gambia is an ornithological heaven with 500+ species of birds available; at the mangroves of Tanji, you can study some of them up close and personal, such as the Caspian tern, whilst paddling along the stream at your own leisure.

Community-based tourism is likely to be on the rise in the coming years and you can experience this at the Ndemban homestay. They have created purposely built tourist accommodation in the local village there so you can help sustain indigenous communities whilst experiencing the culture and eco-friendly principles of the Jola community. You might be roasting peanuts, working in the garden with local women or even playing football with the local children.

The chimp rehabilitation project in The Gambia isn’t a new initiative, having informally started in 1969. However, it is a project that has been about returning chimpanzees to their natural habitat from those that have been held in captivity. Currently, there are 130 chimps living on Baboon island and it is only in recent years they’ve been accepting small groups of interested tourists on boat trips to observe these simians. Tourists, as well as staff, are not allowed to set foot on the island for conservation reasons.

Hotel options in The Gambia: The Good, the Bad and the Ugly

There are a plethora of options to choose from when visiting The Gambia. If there is any good news from the demise of Thomas Cook, it would be the move away from the cheap and cheerful, all-inclusive packages popular with their previous customers to more boutique varieties to cater to a wider spectrum of customers.

Ocean Bay Hotel and Kombo Beach Hotel are 2 options that are popular with British tourists but I would say sadly due a refurbishment (the latter was built in 1984). For a country offering a cornucopia of fruits, it was remarkable to still see cordial and tinned fruits being served in some cases.

For those seeking the more cutting-edge hotels built in recent years, you should be on the lookout for Tamala Beach Resort and African Princess Beach Hotel. Both have previously worked with the more upscale, discerning Thomas Cook customers; but the former seems to be doing better, having diversified to cater for more European groups such as German and Dutch tour operators whilst the latter seems to be going through a more muted phase with the demise of Thomas Cook.

Tamala Beach Resort could easily rival the very best designed European hotels in the Mediterranean and that wouldn’t be a surprise given they’ve collaborated with Swedish designers to offer a clean, minimalist design with an African twist and you are likely to win plenty of plaudits when you can dive straight from your balcony into their main pool area.

For up-country lodges, there is the Sindola Safari Lodge which is next to the former residence of their dictatorial president, Yahya Jammeh and undoubtedly this was where he would entertain foreign dignitaries. The grounds are immaculately manicured but the rooms themselves do still need plenty of work, especially when guests struggle to even get hot water.

Morgan Kunda Lodge is arguably the most basic of all the accommodation offerings mentioned, but you can’t help fall in love with the charms of the staff members who work there and the local villagers. It is primarily a bird-watching sanctuary where you can see the rare Egyptian plover, white-crested tiger bittern and martial eagle. However, the real charm is speaking with the locals and their inspirational stories to boost education and work opportunities for local villagers. 30% of the children are orphans who have lost one or more parents who tried leaving for Europe via the treacherous “back way” through Libya. The unexpected highlight was watching local ladies perform a thrilling, traditional dance that they normally undertake to encourage fertility.

The Gambia might offer some of the most alluring sandy beaches for winter sun around, but when you delve a little further into the local community, you will discover something altogether more rewarding and life-changing. Thomas Cook might not be around anymore, but there are a host of new options ready to step into the breach including TAP Air Portugal and Tui; so make sure The Gambia is still on your radar when you consider a destination for your next holiday.

https://www.visitthegambia.gm/

“The Cinderella of the south was once overshadowed by gorgeous Provence and the brash Côte d’Azur. Now, she stands as their equal, displaying a discreet charm that her more-visited siblings lost long ago”

– Lonely Planet

The French are the masters of excellence. Wine, cheese, art, language, history, culture, sex – pretty much all of our favourite things. However, when it comes to cars, Land Rover is our ride of choice. We took the new Range Rover Evoque full throttle to the South of France to find out what would happen when we combined these world leaders. The result? A trip of a lifetime.

Picking the location is easy. Each corner of France is more beautiful than the last – but the South always reigns supreme. You might remember a few years ago, when the convertible Range Rover Evoque was just a baby, we took it on an exclusive trip from the crystal cool waters of St Tropez to the millionaire lights of Monte Carlo, and everywhere in between.

This time, we chose hills over dollar bills, and went West in search of the ultimate château road trip – which, if it wasn’t a “thing” before, it most certainly is now.

The Occitanie region is awash with unmissable culture and is famous worldwide for its sacred walled castle cities – Carcassonne being at the centre of the media spotlight as the largest fortified city in Europe, its 52 towers and 3km of battlements looking like something fresh out of a Disney movie.

Château St Pierre de Serjac is a majestic castle estate with its own vineyard, hotel, restaurant and spa set in the confines of 200 acres of stunning Mediterranean countryside, and it’s on a whole other level. Like the best French wines, St Pierre is an assemblage – a destination that blends together only the best aspects of holiday options.

The estate is easily accessed from both Montpellier or Beziers airports, but is surrounded by lush French countryside with quaint villages and vineyards with grapes for days, making the journey as enjoyable as where you’re about to arrive.

On the approach, the château looks like a millionaire’s yacht club without the yacht – a huge infinity pool stretches out in front like a luxurious beach resort, while guests dine al fresco on the porch. Inside, there are eight stunning art-deco rooms with roll top baths, rain head showers, and toiletries good enough to take home and give to your friends as gifts.

The estate spans much more than the main château, with all of the outbuildings renovated to form a small village of high spec, hi-tech apartments intertwined in a series of private gardens, balconies and plunge pools.

The only drawback to doing a road trip to a place that makes its own wine, is being in a place that makes its own wine – so we stayed long enough to sample, well, enough… Wine has been in constant production here since the 19th Century, and their ethos is very simple – “locally expressive, and internationally sought after.”

With an impressive spa, wine tastings, a la carte menus, bike rides, yoga classes (the list goes on), it’s easy to spend days here without even leaving the estate. Before we knew it, we were revving up the Evoque toward our next destination.

Château les Carresses is only a (stunning) forty minute drive away, but if you’ve got anything about you – you’ll take the long way around. The castle is, again, fairytale-esque but you’re more likely to find stylish sandals over glass slippers here where the estate boasts all of the glamour and none of the fuss – and maybe a couple of Prince Charmings here and there.

The estate is made up of the main château with the surrounding buildings and cottages coming together to form one giant resort. The style is classic yet modern and luxury French countryside – a bit Beauty and the Beast meets Soho House.

The main house has nine bedrooms which form a ‘hotel’ where guests are treated as such, and full service resumes. The outbuildings are self-catering style and range from two-bed apartments with sun terraces, to a three bedroom villa with private pool and a view over the vineyard to kill for.

The estate is so big it has its own events programme, from sports and personal training to even hosting their own markets, inviting local producers to sell their crafts, wines and foods.

Speaking of food – the estate boasts a brasserie that ought be celebrated in its own right. Chef Valerie Diochet creates Mediterranean magic every evening with the best fresh local and seasonal menus around – drawing in as many locals as estate guests. Obviously, the wine isn’t to be sniffed at either. The ‘flagship’ are the La Serre wines made from the exceptional grapes, where the entire production is sold almost exclusively to Les Carresses.

The estate is as stunning as the area it is surrounded by. The Canal du Midi, famous for its luxurious French boating holiday is a short drive away, and there’s not many activities you can’t do nearby.

Usually, checking out of luxury comes with a harsh fall back down to reality, and often with a dreaded journey back with not much to look forward to on the other side. But this, a fine car and the open road? It’s just another part of the journey – and the view, well that’s pretty amazing too.

Mauritius is a melting pot of culture, this beautiful island in the middle of the Indian Ocean is steeped in history and hidden gems. Having been under the rule of the British, French and Dutch as well as being a shipping conduit to India and China you’ll find a plethora of cultural experiences and influences.

One of the best ways to experience the local culture is through the cuisine and at Anantara Resort on the unspoilt, less commercial south side of the island you’ll find Didier Jacob, Executive Chef and foodie. Originally from Mauritius, Didier has a wealth of experience having trained in France under the guidance of Michelin starred chef, Jean Gorge Vongerichten, he’s cooked for heads of state including Donald Trump, partnered with Heston Blumenthal in Barbados and had a stint at Le Caprice. The Anantara Spice Spoons cookery masterclass run by Didier and his equally talented number two, Warren Domah, is an experience not to be missed.

As soon as you meet Didier you catch on to his passion for food, he has this amazing ability to make you look at food differently, he awakens your senses, getting you to experience the smells, the textures and flavours. His cookery classes are open to both hotel guests, locals, aspiring chefs and beginners.

The nation’s French, Creole, Indian and Chinese inhabitants have contributed to a unique culinary culture. Couple that with fresh locally sourced produce and a vibrant, knowledgeable chef and you have an authentic Mauritian cookery experience. The masterclass is around two and a half hours and you learn about ingredients that are synonymous with Mauritian food, as well as the cooking techniques and ethos behind the cuisine. It’s a fantastic way to learn about the culture, taste the local dishes as well as sharpen up your skills.

My lesson starts with some of the basics and one thing I’ve always wanted to do is that chef chop, you know the one where they chop up veggies at an alarming speed? I get a demonstration from Didier and soon pick up the rhythm of the knife and am chopping like a pro until I manage to catch my knuckle and cut myself, epic fail on my part. Apparently, I am scared of the knife and he’s not wrong, I am clumsy in the kitchen and have the scars to prove it. What Didier does brilliantly is build your confidence. A quick plaster and he soon has me chopping again, this time with assurance.

I was tasked with mastering the curry. My cookery station was jam-packed with herbs and spices all of which fill the kitchen with an amazing aroma. Because of the diversity of the island I was shown how to change a basic curry base into either a Thai, Malaysian or Mauritian dish. The pace of the class is just right and as you are taken through each step there’s lots of opportunities to ask questions while listening to anecdotal tales peppered with Didier’s tips and cookery secrets. It’s a relaxed, fun environment and before long you’ll be sprinkling spices and stirring like a natural. Once the masterclass is finished you get to enjoy your dish with a glass of wine and come away with a recipe file so you can cook up a storm at home and recreate your very own taste of Mauritius. Set in a nature reserve and with breath-taking views of the Indian ocean this is the perfect setting to learn to cook.

The Anantara Spice Spoons cookery masterclass can be booked via www.anantara.com

A stay at Anantara Iko Mauritius Resort costs from £335 (390 Euros) per room per night on a half board basis. www.anantara.com

There are many reasons to live off-grid. You may be trying to cut down on living expenses. You may want to live in a place closer to nature and away from the busy cities. You could be a prepper looking for a place insulated from natural or man-made disasters, or you could be out to live sustainably and reduce your carbon footprint.

Whatever your reason, here are 5 viable states for off-grid living.

Alaska

Alaska is a popular choice for living off-grid, for several reasons. For one, Alaska is extremely isolated and has very few people-this means less competition for resources and less potential threats. Another reason is that Alaska charges the lowest taxes. Very few counties impose a property tax, and sales, income, and estate taxes are nonexistent.

The obvious reason there are so few people in Alaska is the extreme cold. In some parts temperatures can drop as low as -65° F. You can also expect an average of 74 inches of snow here every year, but that may not always be the case. Due to climate change, there have been times when the weather has become alarmingly hotter in Alaska.

If you have kids or plan to raise a family in Alaska, you’ll be glad to know that the state has nothing against homeschooling your children. The only drawback to this is that you’ll be wholly responsible for their education as there aren’t any standardized tests to be taken and no inspectors to check on their progress. Alaska has no prohibitions on gardening, so homesteading can be done without hassles. You can also raise farm animals as long as you can provide them with fenced pastures and warm housing. The best part for preppers? There are no prohibitions on gun ownership.

What might put you off from living in Alaska are the cold winters, the isolation and lack of infrastructure. You may have to make do without some modern comforts like being hooked up to the national grid, and communication-but isn’t that the point of living off-grid? You can always find a way to harness solar power for your home and resort to old-school CB radio. Wi-Fi and fiber-optic internet connections are available, but they can be expensive. Consider Alaska only if you’re willing to tough it out and live out on the rough.

Wyoming

As of this year, Wyoming is the state with the least number of people. Its weather can be dry and desert-like in certain areas, with a long winter and short summer season. During winter, temperatures can go as low as 15° F. Meanwhile, in summer, the temperature can be scorching with a potentially mercury-popping 82° F. The weather can be tolerable despite going to these extremes, but you must be resourceful when getting water-rain can be scarce at an average of only 12.9 inches yearly.

Like Alaska, Wyoming has no restrictions on homeschooling, apart from requiring that you inform state authorities. There are no tests to be taken, and no one will evaluate your children’s progress.

Though the cost of living in Wyoming is higher than the national average, the state makes up for this by being lenient when it comes to construction restrictions. There is no income tax, and although there’s a sales tax, it’s only 4%. Property taxes can be high, but the upside to this is that other taxes are lower.

Gun laws are also quite lax in Wyoming. Hurray for preppers!

Utah

Also known as “The Beehive State” for its industrious people (and not for any bees), Utah can be favorable to off-grid living. The weather in the state can go to extremes, with very hot and dry summers and winters that have a lot of snow. You can expect 18.5 inches of rain per year and 47 inches of snow. Temperatures range from a low of 46.2° F and a high of up to 63.4° F. Most days are sunny in Utah despite the varying temperatures.

Homeschooling in Utah is possible, with few regulations apart from being required to submit a notarized and signed affidavit for each of your children to the state authorities. Should you move to Utah and decide to homeschool your kids, it’ll be challenging, but you can get help from their homeschooling community.

In terms of taxes, Utah charges a flat personal income tax rate of 4.95%. They also have a sales tax that can range from 4.7% to 8.6%, depending on which city you’re in and what municipal laws are concerned. Meanwhile, property tax in Utah is the country’s 11th lowest at only 0.66%.

Gun laws are relatively lax; a permit is required for concealed carry and a criminal background check is made before you’re allowed to buy a gun.

Utah is attractive to off-gridders due to its location, although you should note that it’s one of the more expensive places to live in the US. To live off-grid, better have cash to buy cheap land and build a sustainable home. Remember to get the services of a residential solar power company in Utah to get your off-grid power needs.

Tennessee

Tennessee is famous for producing icons of country music, but its rural areas are its real draw to those who want to live off-grid. Weather here is moderate, with humid and decently-warm summers to slightly-below-freezing winters.

Taxes in Tennessee are likewise one of the lowest in the US, coupled with low property costs and almost no income tax. The sales tax in Tennessee is comparatively high, varying from 8.5% to 9.75%, depending on the county. Food is taxed at 5%, including any local taxes.

Homeschooling is possible in this state, but with the requirement that your children will have to undergo testing at the nearest public school at no cost, or from a professional testing service to be paid by the parents.

People here are free to harvest rainwater and even share cows for milking. The state is perfect for establishing a homestead farm, as the growing season lasts for 260 days a year, on average.

For more information about Homesteading visit rurallivingtoday.com.

As for gun laws, there is no permit, registration or background check required when buying from a private individual. Open carry with a permit is allowed, as long as the gun isn’t loaded and the ammo isn’t in the immediate vicinity.

Hawaii

Hawaii can be an ideal place to live off-grid, although it’s one of the most expensive states to live in. Income taxes can vary, starting at a low of 1.4% for low-income earners to 11% for high-income earners. Though there’s no sales tax, the state of Hawaii puts a 4.35% excise tax on all business activities. That excise tax is imposed along with other taxes, depending on the nature of the transaction or business. Hawaii is still one of the worst states for taxes, so take this under consideration.

Why is Hawaii on this list? The weather can be good for growing your own food in certain areas, and due to the volcanic nature of this island state, there are many spots where the soil is full of nutrients.

In parts of Kauai, you’ll have as much as 666 inches of rain, but there are parts of the island where there is very little rainfall. Hawaii can be potentially perfect for homesteading if you find a good patch of land. Weather is also generally very sunny, making solar panels a cost-efficient choice for your off-grid power. Hawaii is the only US state where it’s easy to grow your own coffee.

Homeschooling laws are generally simple in Hawaii, with the only requirement being a Letter of Intent or a special form sent to the nearest public school.

Gun laws in Hawaii are reasonably stringent, requiring a license to carry for both open and concealed firearms. Civilians must be at least 21 years old to legally carry guns here.

The states listed are by no means the only states worth considering for living off-grid. These states are deemed favorable since they’re loose with respect to harvesting rainwater and using solar panels.

Note that there is no state that’s absolutely suited to living off-grid, but these are some that are more conducive to it. Ultimately, you can live off-grid in any state, as long as you can find the balance between living in isolation and using your skills to become self-sufficient enough to survive any situation.

Our House of Coco team recently attended a preview of ‘Ocean Encounters’, a series of underwater photographs by award-winning National Geographic photographer Greg Lecoeur in support of the Shangri-La Group’s SANCTUARY conservation project. Visitors to Shangri-La Hotel At The Shard, London can view these stunning images until 15 November 2019.

Indian Ocean Luxury in Mauritius

Waking up in Shangri-La’s Le Touessrok Resort & Spa, Mauritius on any day is a remarkable experience all by itself. This five-star deluxe property, located at Trou d’Eau Douce on the island’s eastern coast is a tranquil oasis with the vibrant turquoise colours of the Indian Ocean and talcum-white sandy beaches serving as a picture-perfect backdrop.

Mauritius’s beautiful coastline includes an extensive reef system – all 150km long – nearly surrounding the entire island. The reef forms shallow lagoons which, at low tides, make this an excellent destination for snorkelling and experiencing some of the wildlife closer to shore including sea urchins, sea cucumbers and colourful tropical fish to name just a few.

However, visitors willing to venture further out into the deep may be rewarded with some incredible ocean encounters. Depending on the time of year you visit Mauritius, you may see vibrant corals, pods of dolphins, sperm whales, sea turtles, hammerhead sharks and majestic manta rays.

It is these remarkable ocean encounters that the 2016 National Geographic “Nature Photographer of the Year” winner Greg Lecoeur, captures so vividly in his series of images currently being displayed at Shangri-La properties in London and Paris.

“The waters surrounding the resorts in the Maldives and Mauritius are teeming with life, creating incredible opportunities to encounter marine animals; a true underwater paradise for divers,” said Lecoeur, while presenting his work at The Shard, London.

Shangri-La’s SANCTUARY Project

Shangri-La Hotels and Resorts commissioned Greg Lecoeur to capture marine life around the Group’s iconic Maldives and Mauritius resorts for a specific reason.

The ‘Ocean Encounters’ photo exhibition is part of the Group’s efforts to raise awareness through SANCTUARY, Shangri-La’s Care for Nature project which supports the regeneration of coral reefs in the Indian Ocean.

Like many other parts of the world, once rich coral reefs in Mauritius, which are critical for supporting marine biodiversity, are at risk of being destroyed by human and natural activity.

According to Mauritius Reef Conservation, a non-profit association supported by the United Nations Development Programme (UNDP), stress factors affecting the coral reef around the island include uncontrolled coastal and industrial development with the associated pollution from such activities. Negative forms of fishing such as the use of dynamite are also a cause for concern.

Tourism unfortunately also contributes to the stress on the coral reefs around Mauritius. The impact from unlicensed and untrained snorkelling and diving activity results in the break up of the coral, disrupting its natural growth.

This is one reason why projects such as Shangri-La’s SANCTUARY (launched in 2010) are a critical part of long-term, multi-layered and strategic efforts aimed at biodiversity conservation and habitat protection.

“Through sharing my photography of this underwater world, I am proud to contribute to Shangri-La’s SANCTUARY project to raise awareness of the importance of biodiversity protection,” said Lecoeur.

To support the objectives of SANCTUARY, guests at the Shangri-La Hotel, At The Shard, London can purchase prints of Greg Leceour’s photos. Full proceeds from the sales will go towards this conservation effort.

Visitors to Shangri-La properties in London and Paris can also enjoy ocean-inspired cocktails created by each hotel’s talented bar teams or experience a 60-minute spa treatment inspired by the Indian Ocean and created by CHI, The Spa. A percentage of the proceeds from the cocktails and spa treatments will also benefit the SANCTUARY fund.

Experience Marine Biodiversity in Mauritius

Shangri-La’s Le Touessrok Resort & Spa, Mauritius is one of 13 hotels and resorts in the Group which have Eco Centres where colleagues, guests and local communities can engage to promote conservation efforts through interactive learning experiences and other activities.

Located on the most secluded bay in Mauritius and boasting its own private island, Ilôt Mangénie, the resort offers multiple opportunities to discover nature and experience underwater life and biodiversity.

Almost completely encircled by a barrier coral reef, travellers to Mauritius can explore hundreds of diving sites and shipwrecks. Underwater excursions can be arranged through the resort and led by experienced guides.

Speaking with Greg at the private viewing of his work in London recently, he recounted some of his experiences of diving in Mauritius including sighting and photographing sperm whales.

“I truly love sperm whales!” he said. “They are such gentle giants. I am fascinated by the lifelong family bonds they keep. In Mauritius, I enjoyed observing their affectionate interactions with each other and their curiosity towards humans. We can learn a lot from them.”

As we exchanged travel stories about Mauritius and his home city of Nice, France, Greg shared his passion for ocean conservation. He hopes to see more concerted efforts by governments and organisations across the world to protect our oceans and rich natural life within them.

“Awareness is the first step in this mission,” he explained.

As the ‘Ocean Encounters’ photo exhibition moves from London and Paris to Shangri-La properties in Mauritius and the Maldives after 15 November 2019, Greg hopes that visitors to those properties will be inspired to appreciate our oceans and to contribute in their own way towards conservation efforts for future generations.

Travel Information

Fly directly to Mauritius from London Heathrow with Air Mauritius (12 hours). For more information about Shangri-La’s Le Touessrok Resort & Spa, Mauritius, visit Shangri-la.com/en/mauritius/shangrila.

Rates for a 5-night stay in a Junior Suite Frangipani Beach Access room start from £920 per night for half-board (includes breakfast and dinner, golf club access and water sports). Costs are based on 2 adults visiting in November 2019.

How do I best describe the storybook experience of Venice and Rome under the care and love of the Dedica Anthology and all its amazing teams? First, I’m striving not to use every book and story related metaphor I can think of (which is no mean feat when the group’s name is all about being a collection of stories) and second, I’m pausing for a moment while a memory of calm washes over me — something I have to attribute to this incredible trip.

The Grand Hotel dei Dogi in Venice

Starting in Venice we were met by early morning smiles as we stepped out into the balmy September heat, a wonderfully far cry from the drizzling London we left behind. In mere minutes we were bouncing across the causeway water between the airport and the city, each wave and tang of salt air behind us signalling a goodbye to the everyday. Greeted at the door of the Grand Hotel dei Dogi by the doting team, we sipped crisp peach bellinis (bars of the UK, please stop adding extra sugar to this gorgeous Italian classic) and were asked to choose between three quintessentially Italian scents, the start of our experience with the hotel’s brand partner Acqua di Parma. Thinking little of the choices we made and going instinctually, we were then surprised with our chosen scent as a reed diffuser in our rooms, the scent making the setting all the more enticing.

Not that the hotel or the gorgeous rooms within need any help in stealing your heart or your senses. Traditional Venetian opulence is poured into every corner, with touches of modern styling here and there, but with classic Italy at its core. As you sink into a plush chair or lay on a luscious bed your eyes dance over the glass chandeliers, light fittings and decorations, all of which come from the world famous Murano island which sits just outside of Venice. Local artisans and a love of the region they come through is obvious in even the smallest of details, but it’s hard to stay focused on any one thing for too long when there is so much beauty vying for your attention.

Food in the hotel is, of course, spectacular, but there’s so much more to it than that. Locally sourced seafood (did you know there are squid and octopus in the Venetian lagoon?) made up much of our lunches and dinners during our stay, their flavours balanced against seasonal vegetables and local wines. Whether you’re dining in one of the beautiful indoor spaces that can be transformed from a professional conference to a show-stopping wedding setting with terrifying ease, or out in the hotel’s idyllic garden, you can rest assured that the incomparable hospitality team will take only the best care of you. If you want to take things up to new heights the hotel can arrange for local musicians to serenade you as you dine, an experience we delighted in as we sunk ever deeper into Venetian living.

The Dedica group revel in providing that immersive experience, with carefully curated maps of locals treasures that you can go and enjoy, or guided tours led by locals that happen to take you through some of the city’s best restaurants so that you can taste the very best of the world outside the hotel. For us, having a guide that spoke about his childhood running through the city’s labyrinthine alleyways brought a kind of love for the city that can only come from decades of calling somewhere home. Venice is a dreamlike city to walk around as the sun sets, and as the lights falls away behind the buildings, we were glad to return to the feather soft beds of the hotel.

If you’re in need of deeper relaxation, the spa is tucked away on the ground floor, being impossibly large and offering every service you could dream of, all whilst providing a feeling of separation from the real world and an escape from the passage of time. But, if spas aren’t for you there are a thousand other ways to unwind with the Grand Hotel dei Dogi, and an arranged sketching class remains a personal highlight of the trip.

Before we knew it our stay in Venice was over and a high speed train to Rome was the order of the day. The experience was far less taxing than flying ever is, and reaching up to 300km per hour, the trip sped by and the country idyll of Venice was left behind for the sprawling city scape of Rome.

Rome and the Palazzo Naiadi

Much to our surprise, our first stop off the train wasn’t to the hotel, but instead a vespa of Rome, zipping through the infamous traffic and listening to history and folklore of the eternal city over radios in our helmets. The Dedica team always seem to know how to shake your cobwebs loose, just before any start to form. After the quiet hum of the train this was a perfect antithesis, and it made the approach to the Palazzo Naiadi even more breathtaking. Curving around the Piazza Republicca we stepped into the shade of the gargantuan building and out of the Roman rush around us. After an all too brief stop to see our impeccably grand rooms it was off to the spa, to unwind after all the excitement of the day so far.

The spa team at the Palazzo Naiadi are miracle workers, versed in every kind of treatment you could ask for but who also have the instinct and creativity to tailor a treatment just for you. Whilst compatriots reported deep tissue shoulder massages that left them in bliss, for me, time and attention was first paid to my aching feet and without realising I somehow went from tightly knotted to on the verge of nodding off.

It always seems sad if you fall asleep for even a minute in a spa because you’re missing the conscious feeling of someone taking care of your body, but is there really anything better than becoming so relaxed that your body tells you you’re safe enough to fall asleep? Couple this experience with a ready drawn bath waiting for you when you return to your room and it truly is heaven. ‘Heaven’ happens a lot though when you’re in a setting that carefully curated, and our adventures certainly weren’t over yet.

Our dinner was served on the rooftop terrace, overlooking the architecture of the city, picking out landmarks as we supped on cocktails. It’s a location imagined for parties and grand affairs of all sizes and during the Golden Hour the city and terrace simply glow, beckoning you to explore all it has to offer. For us, that rounded up in an unforgettable trip to the Teatro dell’Opera di Roma.

Opera and Rome are more than synonymous, and a trip to the theatre was a perfect way to round out our trip. Surrounded by crushed velvet and absorbed in each reverberating note, witnessing the spectacle of a Roman opera in front of a baying and emotive crowd is the moment I can’t get away from when remembering this beautiful trip. When we returned to the expansive hotel lobby, we were inundated with midnight treats, blissful tea, and a tiramisu built before our eyes.

The final morning in Italy we explored one of the hotel’s suites which became our breakfast dining room. The foods and flavours were delicate and more-ish, never heavy except for the fact that it was hard to stop eating. Over great coffee and smoked salmon we mused about the trip, about how we would explore with the Dedica Secret Map before our return to the UK.

Parting, as ever, was bittersweet, but it brings a sense of longing to return that just can’t be ignored. So we’ll be back soon for a sequel, and see what new story the Dedica Anthology has to unfold. It was impossible to ignore that perfect literary pun, forgive me.

The Dedica Anthology (www.dahotels.com; +800 8099 8099) offers rooms at Palazzo Naiadi from €300/£267 a night based on two sharing a double room with breakfast.

The Dedica Anthology (www.dahotels.com; +800 8099 8099) offers rooms at Grand Hotel dei Dogi from €150/£134 per night based on two people sharing a double room with breakfast.

If you’re looking to plan the PERFECT doggy road trip with your four-legged best friend, look no further, because #TeamCocopup Charlie has got you covered. We embarked – on what could potentially be – the dreamiest dog-friendly road trip ever created. Kicking off with some breath-taking coastal views at Mount Haven Hotel, where we got some incredible foot and even better coastal walkies.

Located on the edge of Marazion, Mount Haven Hotel is the perfect coastal retreat for when you really want to get away from it all. This stylish boutique hotel is cosy and contemporary and has the best views of St. Michael’s Mount on this side of West Cornwall.

Mount Haven has 20 beautiful rooms, and a charming garden and courtyard, not to mention an absolutely delectable dog-friendly restaurant – The Terrace Bar. The menu is an adventurous take on British classics and Head Chef Ross Sloan doesn’t hold anything back. We loved the small plates, especially the lobster & crab croquettes and Porthilly oysters. Also worth noting – that the cocktail menu was created in collaboration with Michael Sager and Marcis Dzelzanis of FARE London and Sager + Wilde. It is the perfect spot to enjoy a few drinks while watching the fiery pink and orange glow of the Cornish sunset.

After dinner – we retreated to our dog-friendly garden room, where Charlie was greeted with his own cosy dog bed. The rooms at the Mount Haven Hotel are just the right size and offer every comfort that a discerning traveller could ask for.

Check our our photo gallery below for more dog-friendly travel inspiration

www.mounthaven.co.uk

It’s officially November, defrosting your windscreen in the morning is now a thing again, Christmas decorations are in stores and thanks to daylight saving time, it’s getting darker earlier. So if you’re already dreaming of sunshine and are looking to book your first trip of 2020, we have a serious contender for you; The Residence at TUI SENSATORI Barut Fethiye.

After celebrating their 10th anniversary last year TUI have majorly been upping their game. The idea of a package holiday can send shivers down someone’s spine, thoughts of children running amuck, struggling to get a sun lounger and the same food every day. Yet with TUI this is a huge misconception and their SENSATORI resorts are leading the industry with a new concept.

TUI’s SENSATORI resorts are design-led and are created to ignite your senses, for sight, the hotels design and interiors are visually aesthetic, for taste, the array of cuisines are sure to please each palette, for smell, TUI has signature scents which each time you smell it, you are reminded of holiday; all in all, giving you and your senses an experience that you will want to return to.

Their newest SENSATORI resort is situated in Fethiye and is redefining what we know as a package holiday, proving it can be just as much, if not more luxurious than other options. Around a 45 minute drive from Dalaman airport, this is an adults-only retreat with a new level of luxury and TUI’s Only 5T Plus resort. As an ultra all inclusive resort, there are an array of restaurants and bars to choose from, ranging from gourmet Michelin inspired dining fine dining to informal beachside BBQ.

The hotel has 152 rooms over 3 floors, whether you choose a penthouse, lake house (with butler service) and swim-up suites, privacy is ensured and all rooms come with added luxuries such as a Nespresso machine, a whirlpool bath, in room bar, and pillow menu. The contents of the mini bar and mini fridge are all yours and will be restocked each day, there is also a bar with full sized spirits and wines that are all included and when bottles are running low, (which is a surprisingly frequent occurrence, well, you’re on holiday after all) they will simply be replaced.

The resort is home to an incredible spa, a forest area in which you can partake in yoga or Gong bathing, a private beach with butler-serviced cabana’s, an expansive swimming pool with swim-up bar, just to name a few things. If you want more lively evenings then a little stroll over to the sister hotel has evening entertainment and comedy nights.

If you manage to pry yourself from the luxury of the resort then Fethiye town is a wonderful place to explore, with Turkey’s infamous markets taking place each Tuesday in the town, you can literally shop until your drop. There are traditional turkish baths, stalls and restaurants that are definitely worthwhile experiencing, there are also yachts, boats and jet skis to hire if you wish to explore by sea.

Although the resort closed for the season yesterday, it reopens on the 1st May and after being fully booked for most of its opening in 2019, it is booking up fast so we’d recommend checking availability asap. If we haven’t convinced you that The Residence should be your summer 2020 destination, we’ll be covering our stay here in further detail to showcase what the resort and Fethiye as a destination has to offer in one of our upcoming print issues, so keep an eye out!

Looking for some winter sun? We don’t blame you, and with year-round enviable temperatures, Lanzarote is an ideal choice for a winter escape. Situated on the sea front in Costa Teguise, we recently had the pleasure of spending a few luxurious nights at the adults-only Barceló Teguise Beach hotel. The hotel has recently enjoyed a complete renovation with a fresh new look but still in keeping with the islands traditional architecture and design. White walls featuring splashes of green create both an ambient and welcoming feel.

It’s often the case with larger hotels offering ‘the works’ that the rooms tend to be slightly underwhelming. Not quite matching up to the fancy sun loungers and infinity pool. This is certainly not the case at Barceló Teguise Beach, where it’s clear that just as much thought and detail have gone into the design of the rooms. There are over 300 rooms and suites here at Barceló Teguise Beach, with some offering beautiful sea views and others overlooking the pool area. Each room boasts a comfortable kingsize bed for a dreamy nights sleep, as well as other amenities including a coffee machine, kettle, minibar and TV. You’ll also find additional (and very welcome!) touches such as complimentary toiletries from The White Company and those essentials you definitely forgot to pack such as a razor and toothpaste. Guilty. Approximately half of the rooms also feature a jacuzzi bath either inside the room or on the balcony. How does a late night dip under the stars sound?

A big selling point for Barceló Teguise Beach hotel is the impressive selection of food and drink on offer, with plenty of options for those who are vegetarian, gluten-free or vegan. Breakfast is a buffet-style setup with what feels like endless options including pastries, fresh fruit, eggs, oats, yogurt and the popular fry-up options. The perfect start to the day! The buffet restaurant is also available for evening meals and follows a similar setup with a wide range of options available (we loved the vegetarian corner for meat-free guests). Don’t be concerned that this will become boring, as the restaurant enjoys themed nights with cuisine from around the world. During the day, you can pop by the Breeze Bar for a selection of tasty lunch options including sandwiches, pasta and other lighter meals. You can also enjoy the recently refreshed Champs Sports Bar, also popular with non-guests due to its location on the promenade. Here you can select a refreshing drink from the extensive cocktail list, as well as various food options (think burgers/fries, this is a sports bar!), the bar also puts on entertainment most evenings.

The hotel facilities are impressive to say the least, with a large central swimming pool surrounded by loungers – you can also opt to pay extra for access to a more secluded area with Bali-inspired beach beds. Just around the corner you’ll find a smaller infinity pool, also known as the ‘Instagram pool’ need we say more? For ultimate pampering and relaxation, book into the hotel’s luxurious spa complete with a unique numbered hydrotherapy circuit to give you the full experience! Ease any tension with relaxing massage and kick back in the sauna to sweat out the stress.

In terms of location, Barceló Teguise Beach is ideal whether you’re looking to spend a week relaxing by the pool or as a base to explore what the island has to offer. Our tip? Go and explore! Lanzarote is bursting with beautiful scenery and hidden gems, so it’s worth tearing yourself away from your sun lounger for at least a day or two. Situated along Las Cucharas beach, you can enjoy leisurely strolls up and down the coastline, and there’s plenty of shops, bars and restaurants nearby. We’d also recommend you head further afield and get familiar with other areas on the island.

Head over to Timanfaya National Park for dramatic volcanic landscapes, don’t worry it’s totally safe and you won’t be sprinting from any unexpected lava. Instead, you’ll gaze upon the aftermath of massive eruptions on the island. You’ll need to book onto a coach or private tour as this isn’t an area that can be safely explored by foot so bear this in mind! Once you’ve enjoyed an hour or two exploring Timanfaya, be sure to visit the Jameos del Agua Caves and prepare to be mind-blown. An underground cave system with a built-in restaurant and auditorium seating up to 600 people. It’s just as magical as it sounds and definitely has to be seen with your own eyes to appreciate the beauty of this unique underground location.

Other notable areas of interest on the island include Mirador Del Rio, created in 1974 by visionary architect César Manrique. Here you’ll find a bar carved into the side of a cliff – yes really – and offering beautiful views over La Graciosa. Have you ever wondered what a volcanic green lake looks like? Amongst the volcanic landscape, you’ll find a spectacular green lagoon nestled in the village of El Golfo which is also a popular destination for rustic seafood eateries, should you wish to sample some of the local seafood.

Rates at Barceló Teguise Beach start from £146 a night for a Deluxe room on a B&B basis. Find out more https://www.barcelo.com/en-gb/barcelo-hotels/hotels/spain/canary-islands/lanzarote/barcelo-teguise-beach/