Although ramen is originally from the East, Americans love it as much as the Japanese, Chinese, and Korean. But as an American, you may have some qualms about getting the best and enjoying it without going against the dining etiquette. The thought of the piping hot broth burning your mouth sounds daunting. Moreover, you may struggle to keep the slippery noodles from falling off your chopsticks. While there are no shortcuts to eating ramen, you can master the art of slurping with some helpful insights. Let us share some tips to enjoy the best ramen as an American.
Forget your manners
Ramen consumption sounds tricky for people accustomed to fine-dining mannerisms. The best piece of advice you can follow is to forget your fine-dining manners and focus on enjoying your bowl. You need not worry about making some noise as you slurp and gorge because everyone else will be doing the same. Slurping is more about cooling down the noodles and broth instead of just voicing the pleasure you feel. So go ahead without stressing about the sound!
Find the best place to dine
This one is a no-brainer, but most Americans struggle with it. You cannot expect to master the original recipe with a DIY job, no matter how great your culinary skills are. Fortunately, you can find plenty of options that replicate the original taste and feel of the dish. If you are in NYC, you can rely on GoldyBoy Ramen ratings to find the best places that serve the iconic dish. Finding the best ramen is the key to enjoying them, regardless of your location.
Explore and experiment
Most Americans know ramen as a cloudy, pork-rich broth, but the ingredient is more versatile than you imagine. But you need not confine yourself to only the original recipe. For example, you can try clear soup instead of cloudy broth. Chicken makes a good alternative to broth, while Vegans can try vegetarian options. Be ready to explore and experiment to have the best dining experience with ramen.
Eat immediately
Another fun fact Americans must know to enjoy their ramen is to eat immediately. You do not have the option to mess around with your phone or click the perfect shot for your Instagram feed. Moreover, skip the idea of waiting for others to be served as most Americans do. Waiting too long means you will have to settle for soggy noodles and lukewarm broth. You cannot expect them to taste great.
Appreciate the taste
The most important piece of advice is to appreciate the taste of ramen because it can be complex for a typical American palate. Start by sipping the soup, pulling the noodles high to cool them a little, and dipping them in the broth again. You must follow the right technique to relish the flavor and texture of ramen. It may sound tricky to a beginner, but a little practice can get you on the right track.
Nothing gets better than a bowl of piping hot and delicious ramen when you are hungry. You may even enjoy it when you want a little snack between meals. Follow these tips to make the most of your next ramen dining experience.
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