Love & Salt is a fantastic low-key Manhattan Beach restaurant by Chef Michael Fiorelli. Their food philosophy is that food only needs two ingredients to be great — love & salt; and this philosophy can be tasted throughout their gorgeous Italian inspired menu.
Their cozy atmosphere, and curated but approachable wine-list, make Love & Salt truly enjoyable culinary experience. No bells and whistles, just good, clean, well-made food.
Try their Freehkilicious Salad, a five grain, five herb salad that became my instant favourite; and also the California Endive Salad. Yummy food — without all the empty calories!