Carbone

Buongiorno, our dear foodie friend! If you’re in search of a truly authentic Italian dining experience, this Greenwich Village trattoria is a slice of old-world charm that will have you singing “That’s Amore” in no time.

Carbone is perfect for those looking for a unique culinary experience.

First things first, let’s talk about pasta. Carbone is known for their handmade noodles, which are cooked to a perfect al dente texture and served up with a variety of rich sauces. Whether you prefer a classic Bolognese or a spicy Arrabbiata, you won’t be disappointed.

Image courtesy of Carbone

But the real star of the show at Carbone is the veal parmesan. This dish is a true masterpiece of Italian-American cuisine, featuring tender veal cutlets that are breaded, fried, and smothered in a rich tomato sauce and melted mozzarella cheese. It’s the kind of dish that will have you licking your plate clean and begging for more.

Of course, no Italian meal is complete without a bottle of wine. Carbone offers an extensive selection of Italian wines, from crisp Pinot Grigios to bold Barolos. Whether you’re a wine connoisseur or a casual sipper, you’ll find something to love here.

And if you happen to visit on a weekend, you’ll be treated to live music that will transport you straight to the streets of Naples. So come for the food, stay for the ambience, and leave with a belly full of pasta and a heart full of amore. Buon appetito!

To learn more or to make a reservation please visit https://carbonenewyork.com/

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